home *** CD-ROM | disk | FTP | other *** search
| Unknown | 1991-10-16 | 80.5 KB | [ZEPD/KAS1] |
open in: 
MacOS 8.1
|
Win98
|
DOS
view JSON data
|
view as text
This file was not able to be converted.
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| Confidence | Program | Detection | Match Type | Support
|
|---|
| 100%
| file
| Panorama database, "RecipeWare 1.09"
| default (weak)
| |
| 99%
| file
| data
| default
| |
| 100%
| TrID
| DEGAS med-res bitmap
| default (weak)
|
|
| id metadata |
|---|
| key | value |
|---|
| macFileType | [ZEPD] |
| macFileCreator | [KAS1] |
hex view+--------+-------------------------+-------------------------+--------+--------+
|00000000| 00 01 41 e6 00 0f 52 65 | 63 69 70 65 57 61 72 65 |..A...Re|cipeWare|
|00000010| 20 31 2e 30 39 62 00 00 | 00 0c 01 06 44 45 53 49 | 1.09b..|....DESI|
|00000020| 47 4e 00 01 06 b8 01 05 | 53 48 45 45 54 00 00 00 |GN......|SHEET...|
|00000030| 26 ca 02 01 48 00 00 00 | 00 12 83 07 56 45 52 53 |&...H...|....VERS|
|00000040| 49 4f 4e 00 02 01 00 01 | 00 00 00 18 83 04 48 41 |ION.....|......HA|
|00000050| 53 48 00 00 00 01 ff ff | ff ff 00 00 00 00 00 00 |SH......|........|
|00000060| 00 00 01 20 83 04 56 52 | 45 46 80 93 08 74 00 00 |... ..VR|EF...t..|
|00000070| 00 00 00 00 00 00 00 6a | 00 00 00 53 00 00 00 00 |.......j|...S....|
|00000080| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000090| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000a0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000b0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000c0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000d0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000e0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000000f0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000100| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000110| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000120| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000130| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000140| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000150| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000160| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000170| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000180| 00 00 00 30 83 06 4c 41 | 55 4e 43 48 00 00 00 02 |...0..LA|UNCH....|
|00000190| 00 00 00 00 00 00 00 00 | 03 00 00 18 00 05 01 de |........|........|
|000001a0| 02 7f 05 0b 4d 61 69 6e | 20 53 63 72 65 65 6e 77 |....Main| Screenw|
|000001b0| 00 00 00 42 83 09 55 53 | 45 52 4c 45 56 45 4c 00 |...B..US|ERLEVEL.|
|000001c0| 00 05 6a 6d 70 6a 68 00 | 00 00 00 00 00 00 00 00 |..jmpjh.|........|
|000001d0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000001e0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000001f0| 00 00 00 00 00 0c 83 04 | 43 4f 4c 53 00 05 00 00 |........|COLS....|
|00000200| 00 0e 83 06 48 4c 49 4e | 45 53 01 00 00 00 00 3c |....HLIN|ES.....<|
|00000210| 83 05 4e 41 4d 45 53 00 | 2e 00 00 00 02 23 06 54 |..NAMES.|.....#.T|
|00000220| 69 74 6c 65 09 43 61 74 | 65 67 6f 72 79 0c 49 6e |itle.Cat|egory.In|
|00000230| 67 72 65 64 69 65 6e 74 | 73 0c 44 65 73 63 72 69 |gredient|s.Descri|
|00000240| 70 74 69 6f 6e 2e 00 54 | 00 00 00 16 83 06 57 49 |ption..T|......WI|
|00000250| 44 54 48 53 02 26 0d ac | 03 e8 0f a0 0f a0 00 00 |DTHS.&..|........|
|00000260| 00 1a 83 0d 4a 55 53 54 | 49 46 49 43 41 54 49 4f |....JUST|IFICATIO|
|00000270| 4e 00 01 00 00 00 00 00 | 00 00 00 12 83 05 54 59 |N.......|......TY|
|00000280| 50 45 53 00 06 00 00 00 | 00 00 00 00 00 12 83 06 |PES.....|........|
|00000290| 44 49 47 49 54 53 00 00 | 00 00 00 00 00 00 00 18 |DIGITS..|........|
|000002a0| 83 05 55 53 49 4e 47 00 | 0a 00 00 00 01 01 01 01 |..USING.|........|
|000002b0| 01 0a 00 00 00 00 00 1a | 83 08 50 41 54 54 45 52 |........|..PATTER|
|000002c0| 4e 53 0a 00 00 00 01 01 | 01 01 01 0a 00 00 00 00 |NS......|........|
|000002d0| 00 e2 83 0a 56 41 4c 55 | 45 20 42 41 52 53 d2 00 |....VALU|E BARS..|
|000002e0| 00 00 01 01 7e 00 c9 00 | 18 05 41 73 69 61 6e 0a |....~...|..Asian.|
|000002f0| 41 70 70 65 74 69 7a 65 | 72 73 08 42 61 72 62 65 |Appetize|rs.Barbe|
|00000300| 71 75 65 0d 42 72 65 61 | 64 2f 4d 75 66 66 69 6e |que.Brea|d/Muffin|
|00000310| 73 07 43 68 69 6e 65 73 | 65 08 44 65 73 73 65 72 |s.Chines|e.Desser|
|00000320| 74 73 06 44 72 69 6e 6b | 73 06 46 72 65 6e 63 68 |ts.Drink|s.French|
|00000330| 07 49 74 61 6c 69 61 6e | 08 4a 61 70 61 6e 65 73 |.Italian|.Japanes|
|00000340| 65 05 4d 65 61 74 73 07 | 4d 65 78 69 63 61 6e 05 |e.Meats.|Mexican.|
|00000350| 50 61 73 74 61 07 50 6f | 75 6c 74 72 79 04 52 69 |Pasta.Po|ultry.Ri|
|00000360| 63 65 05 53 61 6c 61 64 | 0a 53 61 6e 64 77 69 63 |ce.Salad|.Sandwic|
|00000370| 68 65 73 06 53 61 75 63 | 65 73 07 53 65 61 66 6f |hes.Sauc|es.Seafo|
|00000380| 6f 64 06 53 6e 61 63 6b | 73 04 53 6f 75 70 07 53 |od.Snack|s.Soup.S|
|00000390| 70 72 65 61 64 73 0a 56 | 65 67 65 74 61 62 6c 65 |preads.V|egetable|
|000003a0| 73 0b 5f 5f 5f 5f 5f 5f | 5f 5f 5f 5f 5f 01 01 d2 |s.______|_____...|
|000003b0| 00 00 00 18 83 05 4c 49 | 4e 4b 53 00 0a 00 00 00 |......LI|NKS.....|
|000003c0| 01 01 01 01 01 0a 00 00 | 00 00 00 1c 83 09 45 51 |........|......EQ|
|000003d0| 55 41 54 49 4f 4e 53 00 | 0a 00 00 00 01 01 01 01 |UATIONS.|........|
|000003e0| 01 0a 00 00 00 00 00 1a | 83 07 50 52 4f 4d 50 54 |........|..PROMPT|
|000003f0| 53 00 0a 00 00 00 01 01 | 01 01 01 0a 00 00 00 00 |S.......|........|
|00000400| 00 22 83 05 52 41 4e 47 | 45 00 14 00 00 00 0b 30 |."..RANG|E......0|
|00000410| 39 2e 2e 2d 2d 45 45 65 | 65 01 01 01 01 14 00 00 |9..--EEe|e.......|
|00000420| 00 00 00 18 83 0c 43 4c | 41 49 52 56 4f 59 41 4e |......CL|AIRVOYAN|
|00000430| 43 45 00 00 00 00 00 00 | 00 00 00 1a 83 0d 53 50 |CE......|......SP|
|00000440| 41 43 45 20 42 41 52 20 | 54 41 42 00 00 00 00 00 |ACE BAR |TAB.....|
|00000450| 00 00 00 00 00 16 83 0a | 55 50 50 45 52 20 43 41 |........|UPPER CA|
|00000460| 53 45 00 02 02 00 00 00 | 00 00 00 16 83 0a 44 55 |SE......|......DU|
|00000470| 50 4c 49 43 41 54 45 53 | 00 00 00 00 00 00 00 00 |PLICATES|........|
|00000480| 00 1e 83 08 44 45 46 41 | 55 4c 54 53 0e 00 00 00 |....DEFA|ULTS....|
|00000490| 02 2b 02 22 02 22 02 22 | 01 0e 00 00 00 00 00 0c |.+."."."|........|
|000004a0| 83 04 58 54 41 42 00 00 | 00 00 00 a8 83 0b 50 52 |..XTAB..|......PR|
|000004b0| 49 4e 54 52 45 43 4f 52 | 44 00 00 00 00 00 00 00 |INTRECOR|D.......|
|000004c0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000004d0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000004e0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|000004f0| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000500| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000510| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000520| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000530| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000540| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000550| 00 00 04 42 83 04 54 41 | 50 45 04 36 00 02 ff ff |...B..TA|PE.6....|
|00000560| 00 00 00 0b 49 6e 67 72 | 65 64 69 65 6e 74 31 ff |....Ingr|edient1.|
|00000570| 00 e1 00 04 ff ff 00 00 | 00 11 44 61 74 61 20 45 |........|..Data E|
|00000580| 6e 74 72 79 20 57 69 6e | 64 6f 77 33 00 52 ff ff |ntry Win|dow3.R..|
|00000590| 00 00 00 12 52 65 63 69 | 70 65 20 49 6e 64 65 78 |....Reci|pe Index|
|000005a0| 20 43 61 72 64 73 00 04 | ff ff 00 00 00 ff 00 ff | Cards..|........|
|000005b0| 00 ff 00 ff 00 80 00 00 | 48 00 00 0e 90 d2 d2 d2 |........|H.......|
|000005c0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000005d0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000005e0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000005f0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a 82 00 00 |.JJJJ...|.JJJJ...|
|00000600| 44 00 00 0d f4 00 02 07 | 57 69 6e 64 6f 77 73 2f |D.......|Windows/|
|00000610| 53 74 61 63 6b 20 57 69 | 6e 64 6f 77 73 3b 54 69 |Stack Wi|ndows;Ti|
|00000620| 6c 65 20 57 69 6e 64 6f | 77 73 3b 28 2d 3b 44 61 |le Windo|ws;(-;Da|
|00000630| 74 61 20 45 6e 74 72 79 | 20 57 69 6e 64 6f 77 00 |ta Entry| Window.|
|00000640| 74 82 00 00 c0 00 00 0e | a0 00 12 ff ff ff ff 00 |t.......|........|
|00000650| 00 22 bc ff ff ff f7 40 | 81 00 00 40 81 00 00 00 |.".....@|...@....|
|00000660| 10 26 f0 40 80 26 f2 40 | 80 26 f4 40 80 26 f6 40 |.&.@.&.@|.&.@.&.@|
|00000670| 80 26 f8 40 80 26 fa 40 | 80 26 fc 40 80 26 fe 40 |.&.@.&.@|.&.@.&.@|
|00000680| 80 99 b0 40 80 27 02 40 | 80 27 04 40 80 27 04 40 |...@.'.@|.'.@.'.@|
|00000690| 80 27 04 40 80 27 04 40 | 0d 53 74 61 63 6b 20 57 |.'.@.'.@|.Stack W|
|000006a0| 69 6e 64 6f 77 73 00 00 | 00 00 0c 54 69 00 00 02 |indows..|...Ti...|
|000006b0| ff ff 00 00 00 01 23 cc | 00 1c 00 04 ff ff 00 00 |......#.|........|
|000006c0| 00 22 52 65 63 69 70 65 | 57 61 72 65 aa 20 31 2e |."Recipe|Ware. 1.|
|000006d0| 30 3a 4d 61 69 6e 20 53 | 63 72 65 65 6e 20 28 31 |0:Main S|creen (1|
|000006e0| 30 30 25 29 00 02 ff ff | 00 00 00 0b 49 6e 67 72 |00%)....|....Ingr|
|000006f0| 65 64 69 65 6e 74 31 cc | 00 52 ff ff 00 00 00 12 |edient1.|.R......|
|00000700| 52 65 63 69 70 65 20 49 | 6e 64 65 78 20 43 61 72 |Recipe I|ndex Car|
|00000710| 64 73 00 04 ff ff 00 00 | 00 ff 00 ff 00 ff 00 ff |ds......|........|
|00000720| 00 80 00 00 48 00 00 0e | 64 d2 d2 d2 d2 4a 4a 4a |....H...|d....JJJ|
|00000730| 4a d2 d2 d2 d2 4a 4a 4a | 4a d2 d2 d2 d2 4a 4a 4a |J....JJJ|J....JJJ|
|00000740| 4a d2 d2 d2 d2 4a 4a 4a | 4a d2 d2 d2 d2 4a 4a 4a |J....JJJ|J....JJJ|
|00000750| 4a d2 d2 d2 d2 4a 4a 4a | 4a d2 d2 d2 d2 4a 4a 4a |J....JJJ|J....JJJ|
|00000760| 4a d2 d2 d2 d2 4a 4a 4a | 4a 00 00 00 24 00 00 00 |J....JJJ|J...$...|
|00000770| 00 00 00 00 00 00 00 00 | 00 00 00 00 00 00 00 00 |........|........|
|00000780| 10 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a 82 00 00 |.JJJJ...|.JJJJ...|
|00000790| c0 00 00 0e a0 00 12 ff | ff ff ff 00 00 22 bc ff |........|....."..|
|000007a0| ff ff f7 40 81 00 00 40 | 81 00 00 00 10 26 f0 40 |...@...@|.....&.@|
|000007b0| 80 26 f2 40 80 26 f4 40 | 80 26 f6 40 80 26 f8 40 |.&.@.&.@|.&.@.&.@|
|000007c0| 80 26 fa 40 80 26 fc 40 | 80 26 fe 40 80 99 b0 40 |.&.@.&.@|.&.@...@|
|000007d0| 80 27 02 40 80 27 04 40 | 80 27 04 40 80 27 04 40 |.'.@.'.@|.'.@.'.@|
|000007e0| 80 27 04 40 0d 53 74 61 | 63 6b 20 57 69 6e 64 6f |.'.@.Sta|ck Windo|
|000007f0| 77 73 00 00 00 00 0c 54 | 69 6c 65 20 57 69 6e 64 |ws.....T|ile Wind|
|00000800| 6f 77 73 00 00 00 00 01 | 2d 00 00 00 00 11 44 61 |ows.....|-.....Da|
|00000810| 74 61 20 45 6e 74 72 79 | 20 99 00 02 ff ff 00 00 |ta Entry| .......|
|00000820| 00 01 23 66 00 1c 00 04 | ff ff 00 00 00 22 52 65 |..#f....|....."Re|
|00000830| 63 69 70 65 57 61 72 65 | aa 20 31 2e 30 3a 4d 61 |cipeWare|. 1.0:Ma|
|00000840| 69 6e 20 53 63 72 65 65 | 6e 20 28 31 30 30 25 29 |in Scree|n (100%)|
|00000850| 00 02 ff ff 00 00 00 0b | 49 6e 67 72 65 64 69 65 |........|Ingredie|
|00000860| 6e 74 31 00 00 52 ff ff | 00 00 00 12 52 65 63 69 |nt1..R..|....Reci|
|00000870| 70 65 20 49 6e 64 65 78 | 20 43 61 72 64 73 00 04 |pe Index| Cards..|
|00000880| ff ff 00 00 00 ff 00 ff | 00 ff 00 ff 00 80 00 00 |........|........|
|00000890| 48 00 00 0e 54 d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |H...T...|.JJJJ...|
|000008a0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000008b0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000008c0| d2 4a 4a 4a 4a d2 d2 d2 | d2 4a 4a 4a 4a d2 d2 d2 |.JJJJ...|.JJJJ...|
|000008d0| d2 4a 4a 4a 4a 00 00 00 | 24 00 00 00 00 00 00 00 |.JJJJ...|$.......|
|000008e0| 00 00 00 00 00 00 00 00 | 00 00 00 00 10 00 0d 8b |........|........|
|000008f0| e0 aa 55 aa 55 aa 55 aa | 55 82 00 00 c0 00 00 0e |..U.U.U.|U.......|
|00000900| a0 00 12 ff ff ff ff 00 | 00 22 bc ff ff ff f7 40 |........|.".....@|
|00000910| 81 00 00 40 81 00 00 00 | 10 26 f0 40 80 26 f2 40 |...@....|.&.@.&.@|
|00000920| 80 26 f4 40 80 26 f6 40 | 80 26 f8 40 80 26 fa 40 |.&.@.&.@|.&.@.&.@|
|00000930| 80 26 fc 40 80 26 fe 40 | 80 99 b0 40 80 27 02 40 |.&.@.&.@|...@.'.@|
|00000940| 80 27 04 40 80 27 04 40 | 80 27 04 40 80 27 04 40 |.'.@.'.@|.'.@.'.@|
|00000950| 0d 53 74 61 63 6b 20 57 | 69 6e 64 6f 77 73 00 00 |.Stack W|indows..|
|00000960| 00 00 0c 54 69 6c 65 20 | 57 69 6e 64 6f 77 73 00 |...Tile |Windows.|
|00000970| 00 00 00 01 2d 00 00 00 | 00 11 44 61 74 61 20 45 |....-...|..Data E|
|00000980| 6e 74 72 79 20 00 00 02 | ff ff 00 00 00 01 23 66 |ntry ...|......#f|
|00000990| 00 1c 00 00 1a f6 03 06 | 4d 41 43 52 4f 53 00 00 |........|MACROS..|
|000009a0| 00 6c 84 0b 2e 41 64 64 | 20 52 65 63 6f 72 64 75 |.l...Add| Recordu|
|000009b0| 00 2a ff ec 00 00 00 00 | 01 7e 00 00 00 e5 00 05 |.*......|.~......|
|000009c0| 00 7a 00 10 00 02 00 1a | ff ff 00 20 00 00 00 08 |.z......|... ....|
|000009d0| 7b 54 69 74 6c 65 7d 0d | 01 7f 00 28 00 2c 48 69 |{Title}.|...(.,Hi|
|000009e0| 64 65 0d 4c 61 73 74 52 | 65 63 6f 72 64 0d 41 64 |de.LastR|ecord.Ad|
|000009f0| 64 52 65 63 6f 72 64 0d | 46 69 65 6c 64 20 7b 54 |dRecord.|Field {T|
|00000a00| 69 74 6c 65 7d 0d 53 68 | 6f 77 00 00 0c ee 84 0c |itle}.Sh|ow......|
|00000a10| 2e 43 6c 6f 73 65 57 69 | 6e 64 6f 77 05 7e ff ec |.CloseWi|ndow.~..|
|00000a20| 00 00 00 00 00 14 00 00 | 00 44 ff ff 00 03 00 00 |........|.D......|
|00000a30| 00 25 69 6e 66 6f 28 22 | 66 6f 72 6d 6e 61 6d 65 |.%info("|formname|
|00000a40| 22 29 20 ad 20 22 4d 61 | 69 6e 20 53 63 72 65 65 |") . "Ma|in Scree|
|00000a50| 6e 22 0d 20 20 20 20 65 | 00 1c 00 28 00 15 00 34 |n". e|...(...4|
|00000a60| 05 52 01 7e 00 3d 01 c5 | 00 46 ff ff 00 4b 00 00 |.R.~.=..|.F...K..|
|00000a70| 00 1a 20 46 69 65 6c 64 | 4e 61 6d 65 2c 20 52 65 |.. Field|Name, Re|
|00000a80| 63 6f 72 64 4e 75 6d 0d | 20 20 20 20 ff ff 00 65 |cordNum.| ...e|
|00000a90| 00 00 00 14 c7 52 65 63 | 6f 72 64 4e 75 6d c8 20 |.....Rec|ordNum. |
|00000aa0| 3d 20 30 0d 20 20 20 20 | ff ff 00 79 00 00 00 22 |= 0. |...y..."|
|00000ab0| 63 6c 69 70 62 6f 61 72 | 64 20 3d 20 49 6e 66 6f |clipboar|d = Info|
|00000ac0| 28 22 46 69 65 6c 64 4e | 61 6d 65 22 29 0d 20 20 |("FieldN|ame"). |
|00000ad0| 20 20 ff ff 00 9b 00 00 | 00 1e c7 46 69 65 6c 64 | ......|...Field|
|00000ae0| 4e 61 6d 65 c8 20 3d 20 | 63 6c 69 70 62 6f 61 72 |Name. = |clipboar|
|00000af0| 64 28 29 0d 20 20 20 20 | 01 c0 00 b9 ff ff 00 c1 |d(). |........|
|00000b00| 00 00 00 10 c7 46 69 65 | 6c 64 4e 61 6d 65 c8 0d |.....Fie|ldName..|
|00000b10| 20 20 20 20 00 02 00 d1 | ff ff 00 d7 00 00 00 0a | ....|........|
|00000b20| 7b c7 23 c8 7d 0d 20 20 | 20 20 01 85 00 e1 ff ff |{.#.}. | ......|
|00000b30| 00 e6 00 00 00 16 c7 52 | 65 63 6f 72 64 4e 75 6d |.......R|ecordNum|
|00000b40| c8 20 3d 20 c7 23 c8 0d | 20 20 20 20 01 c0 00 fc |. = .#..| ....|
|00000b50| ff ff 01 04 00 00 00 10 | c7 52 65 63 6f 72 64 4e |........|.RecordN|
|00000b60| 75 6d c8 0d 20 20 20 20 | 00 34 01 14 00 14 01 1d |um.. |.4......|
|00000b70| 05 4c ff ff 01 20 00 00 | 00 1c 69 6e 66 6f 28 22 |.L... ..|..info("|
|00000b80| 43 68 61 6e 67 65 73 22 | 29 20 ad 20 30 0d 20 20 |Changes"|) . 0. |
|00000b90| 20 20 20 20 20 20 01 c9 | 01 3c ff ff 01 45 00 00 | ..|.<...E..|
|00000ba0| 00 3f 22 44 6f 20 79 6f | 75 20 77 61 6e 74 20 74 |.?"Do yo|u want t|
|00000bb0| 6f 20 73 61 76 65 20 79 | 6f 75 72 20 63 68 61 6e |o save y|our chan|
|00000bc0| 67 65 73 20 74 6f 20 52 | 65 63 69 70 65 57 61 72 |ges to R|ecipeWar|
|00000bd0| 65 20 31 2e 30 39 3f 22 | 0d 20 20 20 20 20 20 20 |e 1.09?"|. |
|00000be0| 20 20 00 14 01 84 05 0a | ff ff 01 87 00 00 00 1f | ......|........|
|00000bf0| 63 6c 69 70 62 6f 61 72 | 64 28 29 20 3d 20 22 4f |clipboar|d() = "O|
|00000c00| 4b 22 0d 20 20 20 20 20 | 20 20 20 20 20 20 20 6e |K". | n|
|00000c10| 00 8e 01 a6 00 02 01 bc | ff ff 01 c2 00 00 00 1a |........|........|
|00000c20| 7b 44 65 73 63 72 69 70 | 74 69 6f 6e 7d 0d 20 20 |{Descrip|tion}. |
|00000c30| 20 20 20 20 20 20 20 20 | 20 20 00 99 01 dc 00 09 | | ......|
|00000c40| ff ff 01 e6 00 00 00 08 | 22 22 0d 0d 20 20 20 20 |........|"".. |
|00000c50| 00 14 02 40 02 40 00 1e | 00 15 02 c4 04 5c 01 81 |...@.@..|.....\..|
|00000c60| 02 d9 ff ff 02 e3 00 00 | 00 12 30 0d 09 09 20 20 |........|..0... |
|00000c70| 20 20 20 20 20 20 20 20 | 20 20 20 20 00 b1 02 f5 | | ....|
|00000c80| ff ff 02 ff 00 00 00 18 | 7b 42 6c 61 6e 6b 7d 0d |........|{Blank}.|
|00000c90| 09 09 20 20 20 20 20 20 | 20 20 20 20 20 20 20 20 |.. | |
|00000ca0| 00 8f 03 17 00 09 ff ff | 03 23 00 00 00 18 22 42 |........|.#...."B|
|00000cb0| 6c 61 6e 6b 22 0d 09 09 | 20 20 20 20 20 20 20 20 |lank"...| |
|00000cc0| 20 20 20 20 20 20 00 e4 | 03 3b 00 02 03 57 ff ff | ..|.;...W..|
|00000cd0| 03 5d 00 00 00 16 7b c7 | 23 c8 7d 0d 09 09 20 20 |.]....{.|#.}... |
|00000ce0| 20 20 20 20 20 20 20 20 | 20 20 20 20 00 c9 03 73 | | ...s|
|00000cf0| ff ff 03 7c 00 00 00 14 | 7b 31 7d 0d 09 09 20 20 |...|....|{1}... |
|00000d00| 20 20 20 20 20 20 20 20 | 20 20 20 20 00 e4 03 90 | | ....|
|00000d10| 00 02 03 ac ff ff 03 b2 | 00 00 00 16 7b c7 23 c8 |........|....{.#.|
|00000d20| 7d 0d 09 09 20 20 20 20 | 20 20 20 20 20 20 20 20 |}... | |
|00000d30| 20 20 01 81 03 c8 ff ff | 03 d2 00 00 00 14 c7 23 | ......|.......#|
|00000d40| c8 0d 09 09 20 20 20 20 | 20 20 20 20 20 20 20 20 |.... | |
|00000d50| 20 20 00 e5 03 e6 00 11 | 04 01 00 76 04 12 00 13 | ......|...v....|
|00000d60| 04 2f 03 3c ff ff 04 35 | 00 00 00 27 c7 23 c8 20 |./.<...5|...'.#. |
|00000d70| ad 20 76 61 6c 28 63 6c | 69 70 62 6f 61 72 64 28 |. val(cl|ipboard(|
|00000d80| 29 29 0d 09 09 20 20 20 | 20 20 20 20 20 20 20 20 |))... | |
|00000d90| 20 20 20 20 01 81 04 5c | ff ff 04 66 00 00 00 12 | ...\|...f....|
|00000da0| 30 0d 09 09 20 20 20 20 | 20 20 20 20 20 20 20 20 |0... | |
|00000db0| 20 20 00 8e 04 78 00 e4 | 04 92 00 02 04 ae ff ff | ...x..|........|
|00000dc0| 04 b4 00 00 00 1e 7b 44 | 65 73 63 72 69 70 74 69 |......{D|escripti|
|00000dd0| 6f 6e 7d 0d 09 09 20 20 | 20 20 20 20 20 20 20 20 |on}... | |
|00000de0| 20 20 20 20 00 99 04 d2 | 00 09 ff ff 04 dc 00 00 | ....|........|
|00000df0| 00 18 22 42 6c 61 6e 6b | 22 0d 09 09 20 20 20 20 |.."Blank|"... |
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|00002a90| 63 61 6d 61 2c 20 63 75 | 74 20 69 6e 74 6f 20 74 |cama, cu|t into t|
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|00002ae0| 61 2c 20 70 61 74 20 64 | 72 79 20 6f 6e 20 70 61 |a, pat d|ry on pa|
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|00002b00| 72 72 61 6e 67 65 20 6f | 6e 20 70 6c 61 74 65 2e |rrange o|n plate.|
|00002b10| 20 20 53 65 72 76 65 20 | 77 69 74 68 20 63 68 69 | Serve |with chi|
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|00002b50| 0e 00 00 03 02 03 0f 53 | 70 69 63 65 64 20 41 76 |.......S|piced Av|
|00002b60| 6f 63 61 64 6f 0b 41 70 | 70 65 74 69 7a 65 72 73 |ocado.Ap|petizers|
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|00002b80| 6f 73 0d 32 2f 33 20 63 | 2e 20 63 68 6f 70 70 65 |os.2/3 c|. choppe|
|00002b90| 64 20 66 72 65 73 68 20 | 63 69 6c 61 6e 74 72 6f |d fresh |cilantro|
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|00002bb0| 6d 65 20 6a 75 69 63 65 | 0d 32 20 74 62 73 70 2e |me juice|.2 tbsp.|
|00002bc0| 20 6f 6c 69 76 65 20 6f | 69 6c 0d 31 2f 32 20 74 | olive o|il.1/2 t|
|00002bd0| 73 70 2e 20 73 61 6c 74 | 0d 31 2f 34 20 74 73 70 |sp. salt|.1/4 tsp|
|00002be0| 2e 20 67 72 6f 75 6e 64 | 20 63 75 6d 69 6e 0d 31 |. ground| cumin.1|
|00002bf0| 2f 34 20 74 73 70 2e 20 | 67 72 6f 75 6e 64 20 72 |/4 tsp. |ground r|
|00002c00| 65 64 20 70 65 70 70 65 | 72 7e 01 50 43 75 74 20 |ed peppe|r~.PCut |
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|00002c30| 2e 20 20 53 63 6f 6f 70 | 20 6f 75 74 20 66 6c 65 |. Scoop| out fle|
|00002c40| 73 68 20 77 69 74 68 20 | 73 6f 75 70 20 73 70 6f |sh with |soup spo|
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|00002cb0| 73 20 77 69 74 68 20 72 | 65 6d 61 69 6e 69 6e 67 |s with r|emaining|
|00002cc0| 20 69 6e 67 72 65 64 69 | 65 6e 74 73 20 69 6e 20 | ingredi|ents in |
|00002cd0| 6d 69 78 69 6e 67 20 62 | 6f 77 6c 20 75 6e 74 69 |mixing b|owl unti|
|00002ce0| 6c 20 6e 65 61 72 6c 79 | 20 73 6d 6f 6f 74 68 2e |l nearly| smooth.|
|00002cf0| 20 28 43 61 6e 20 62 65 | 20 6d 61 64 65 20 61 68 | (Can be| made ah|
|00002d00| 65 61 64 2e 20 20 43 6f | 76 65 72 20 73 75 72 66 |ead. Co|ver surf|
|00002d10| 61 63 65 20 64 69 72 65 | 63 74 6c 79 20 77 69 74 |ace dire|ctly wit|
|00002d20| 68 20 70 6c 61 73 74 69 | 63 20 77 72 61 70 2e 20 |h plasti|c wrap. |
|00002d30| 20 52 65 66 72 69 67 65 | 72 61 74 65 20 75 70 20 | Refrige|rate up |
|00002d40| 74 6f 20 32 20 68 72 2e | 29 2e 20 20 4d 61 6b 65 |to 2 hr.|). Make|
|00002d50| 73 20 35 20 63 75 70 73 | 2e 0e 02 fe fe 02 ca 00 |s 5 cups|........|
|00002d60| 00 04 02 04 1b 54 6f 66 | 75 20 4d 65 78 69 63 61 |.....Tof|u Mexica|
|00002d70| 6e 20 56 65 67 65 74 61 | 62 6c 65 20 44 69 70 0b |n Vegeta|ble Dip.|
|00002d80| 41 70 70 65 74 69 7a 65 | 72 73 7e 00 f4 31 20 63 |Appetize|rs~..1 c|
|00002d90| 61 6e 20 28 31 30 20 6f | 7a 2e 29 20 62 65 61 6e |an (10 o|z.) bean|
|00002da0| 20 64 69 70 0d 31 2f 32 | 20 63 2e 20 73 61 6c 73 | dip.1/2| c. sals|
|00002db0| 61 0d 53 6f 66 74 20 74 | 6f 66 75 2c 20 64 72 61 |a.Soft t|ofu, dra|
|00002dc0| 69 6e 65 64 0d 31 20 6c | 67 2e 20 61 76 6f 63 61 |ined.1 l|g. avoca|
|00002dd0| 64 6f 2c 20 6d 61 73 68 | 65 64 0d 32 20 74 73 70 |do, mash|ed.2 tsp|
|00002de0| 2e 20 6c 65 6d 6f 6e 20 | 6a 75 69 63 65 0d 31 2f |. lemon |juice.1/|
|00002df0| 32 20 74 73 70 2e 20 68 | 6f 74 20 73 61 75 63 65 |2 tsp. h|ot sauce|
|00002e00| 0d 31 2f 32 20 74 73 70 | 2e 20 73 61 6c 74 0d 31 |.1/2 tsp|. salt.1|
|00002e10| 2f 34 20 63 2e 20 67 72 | 65 65 6e 20 6f 6e 69 6f |/4 c. gr|een onio|
|00002e20| 6e 2c 20 73 6c 69 63 65 | 64 0d 31 20 63 61 6e 20 |n, slice|d.1 can |
|00002e30| 28 32 20 31 2f 34 20 6f | 7a 2e 29 20 73 6c 69 63 |(2 1/4 o|z.) slic|
|00002e40| 65 64 20 6f 6c 69 76 65 | 73 0d 31 20 6c 67 2e 20 |ed olive|s.1 lg. |
|00002e50| 74 6f 6d 61 74 6f 2c 20 | 73 6c 69 63 65 64 0d 41 |tomato, |sliced.A|
|00002e60| 73 73 6f 72 74 65 64 20 | 76 65 67 65 74 61 62 6c |ssorted |vegetabl|
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|00002e80| a5 53 70 72 65 61 64 20 | 62 65 61 6e 20 64 69 70 |.Spread |bean dip|
|00002e90| 20 69 6e 20 62 6f 74 74 | 6f 6d 20 61 6e 64 20 61 | in bott|om and a|
|00002ea0| 72 6f 75 6e 64 20 74 68 | 65 20 73 69 64 65 73 20 |round th|e sides |
|00002eb0| 6f 66 20 61 20 70 69 65 | 20 64 69 73 68 2e 20 20 |of a pie| dish. |
|00002ec0| 53 70 72 65 61 64 20 73 | 61 6c 73 61 20 6f 76 65 |Spread s|alsa ove|
|00002ed0| 72 20 64 69 70 2e 20 20 | 50 6c 61 63 65 20 74 6f |r dip. |Place to|
|00002ee0| 66 75 20 6f 6e 20 70 61 | 70 65 72 20 74 6f 77 65 |fu on pa|per towe|
|00002ef0| 6c 20 61 6e 64 20 74 68 | 6f 72 6f 75 67 68 6c 79 |l and th|oroughly|
|00002f00| 20 64 72 61 69 6e 2e 20 | 20 43 72 75 6d 62 6c 65 | drain. | Crumble|
|00002f10| 20 61 6e 64 20 70 6c 61 | 63 65 20 69 6e 20 62 6c | and pla|ce in bl|
|00002f20| 65 6e 64 65 72 20 77 69 | 74 68 20 61 76 6f 63 61 |ender wi|th avoca|
|00002f30| 64 6f 2c 20 6c 65 6d 6f | 6e 20 6a 75 69 63 65 2c |do, lemo|n juice,|
|00002f40| 20 68 6f 74 20 73 61 75 | 63 65 20 61 6e 64 20 73 | hot sau|ce and s|
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|00002f70| 61 6d 79 2e 20 20 53 70 | 72 65 61 64 20 6f 76 65 |amy. Sp|read ove|
|00002f80| 72 20 73 61 6c 73 61 2e | 20 20 53 70 72 69 6e 6b |r salsa.| Sprink|
|00002f90| 6c 65 20 77 69 74 68 20 | 67 72 65 65 6e 20 6f 6e |le with |green on|
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|00002fc0| 77 69 74 68 20 61 73 73 | 6f 72 74 65 64 20 76 65 |with ass|orted ve|
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|00002ff0| 20 63 65 6c 65 72 79 2c | 20 63 61 72 72 6f 74 73 | celery,| carrots|
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|00003070| 62 6f 75 74 20 33 20 6c | 62 2e 0d 54 65 6e 6e 65 |bout 3 l|b..Tenne|
|00003080| 73 65 65 20 44 72 79 20 | 52 75 62 20 28 72 65 63 |see Dry |Rub (rec|
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|000030a0| 67 69 6e 61 6c 20 43 68 | 69 63 61 67 6f 20 52 65 |ginal Ch|icago Re|
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|000030d0| 61 72 6f 6c 69 6e 61 20 | 4d 75 73 74 61 72 64 20 |arolina |Mustard |
|000030e0| 53 61 75 63 65 20 28 72 | 65 63 69 70 65 20 69 6e |Sauce (r|ecipe in|
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|00003100| 43 61 72 6f 6c 69 6e 61 | 20 56 69 6e 65 67 61 72 |Carolina| Vinegar|
|00003110| 20 53 61 75 63 65 20 28 | 72 65 63 69 70 65 20 69 | Sauce (|recipe i|
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|00003180| 68 65 61 76 79 2d 64 75 | 74 79 20 66 6f 69 6c 2c |heavy-du|ty foil,|
|00003190| 20 63 75 74 20 6c 6f 6e | 67 20 65 6e 6f 75 67 68 | cut lon|g enough|
|000031a0| 20 73 6f 20 65 6e 64 73 | 20 63 61 6e 20 62 65 20 | so ends| can be |
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|000031f0| 20 74 6f 20 63 6f 6f 6b | 2c 20 72 65 6d 6f 76 65 | to cook|, remove|
|00003200| 20 72 69 62 73 20 66 72 | 6f 6d 20 72 65 66 72 69 | ribs fr|om refri|
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|00003220| 73 74 61 6e 64 20 69 6e | 20 74 68 65 69 72 20 77 |stand in| their w|
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|00003250| 65 6d 70 2e 20 20 4d 65 | 61 6e 77 68 69 6c 65 2c |emp. Me|anwhile,|
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|00003280| 61 62 6f 76 65 20 63 6f | 61 6c 73 2e 20 20 57 68 |above co|als. Wh|
|00003290| 65 6e 20 63 6f 61 6c 73 | 20 61 72 65 20 72 65 61 |en coals| are rea|
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|000032b0| 73 74 69 6c 6c 20 77 72 | 61 70 70 65 64 20 69 6e |still wr|apped in|
|000032c0| 20 66 6f 69 6c 2c 20 6f | 6e 20 67 72 69 6c 6c 2e | foil, o|n grill.|
|000032d0| 20 20 43 6f 76 65 72 20 | 67 72 69 6c 6c 20 61 6e | Cover |grill an|
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|000032f0| 2e 2c 20 74 75 72 6e 69 | 6e 67 20 6f 6e 63 65 2e |., turni|ng once.|
|00003300| 0d 52 65 6d 6f 76 65 20 | 72 69 62 73 20 66 72 6f |.Remove |ribs fro|
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|00003320| 20 64 69 72 65 63 74 6c | 79 20 6f 6e 20 72 61 63 | directl|y on rac|
|00003330| 6b 20 6f 76 65 72 20 63 | 6f 61 6c 73 2e 0d 0d 53 |k over c|oals...S|
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|00003350| 03 7a 00 00 06 02 06 1d | 4d 65 6d 70 68 69 73 20 |.z......|Memphis |
|00003360| 42 61 72 62 65 63 75 65 | 20 53 70 61 72 65 72 69 |Barbecue| Spareri|
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|00003380| 32 20 72 61 63 6b 73 20 | 70 6f 72 6b 20 73 70 61 |2 racks |pork spa|
|00003390| 72 65 72 69 62 73 2c 20 | 61 62 6f 75 74 20 33 20 |reribs, |about 3 |
|000033a0| 6c 62 2e 0d 54 65 6e 6e | 65 73 65 65 20 44 72 79 |lb..Tenn|esee Dry|
|000033b0| 20 52 75 62 20 28 72 65 | 63 69 70 65 20 69 6e 20 | Rub (re|cipe in |
|000033c0| 66 69 6c 65 29 0d 4f 72 | 69 67 69 6e 61 6c 20 43 |file).Or|iginal C|
|000033d0| 68 69 63 61 67 6f 20 52 | 65 64 20 53 61 75 63 65 |hicago R|ed Sauce|
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|000033f0| 29 0d 53 6f 75 74 68 20 | 43 61 72 6f 6c 69 6e 61 |).South |Carolina|
|00003400| 20 4d 75 73 74 61 72 64 | 20 53 61 75 63 65 20 28 | Mustard| Sauce (|
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|00003420| 6f 72 0d 4e 6f 72 74 68 | 20 43 61 72 6f 6c 69 6e |or.North| Carolin|
|00003430| 61 20 56 69 6e 65 67 61 | 72 20 53 61 75 63 65 20 |a Vinega|r Sauce |
|00003440| 28 72 65 63 69 70 65 20 | 69 6e 20 66 69 6c 65 29 |(recipe |in file)|
|00003450| 7e 02 76 43 6f 6f 6b 20 | 32 30 2d 33 30 20 6d 69 |~.vCook |20-30 mi|
|00003460| 6e 2e 20 75 6e 74 69 6c | 20 63 72 75 73 74 79 20 |n. until| crusty |
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|00003490| 20 6f 72 20 74 77 69 63 | 65 2e 20 20 49 66 20 64 | or twic|e. If d|
|000034a0| 65 73 69 72 65 64 2c 20 | 72 69 62 73 20 6d 61 79 |esired, |ribs may|
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|00003520| 69 70 70 69 6e 67 2e 20 | 20 4d 61 6b 65 73 20 36 |ipping. | Makes 6|
|00003530| 20 73 65 72 76 69 6e 67 | 73 2e 0d 52 69 62 73 20 | serving|s..Ribs |
|00003540| 6d 61 79 20 61 6c 73 6f | 20 62 65 20 63 6f 6f 6b |may also| be cook|
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|00003560| 73 6f 6e 2c 20 77 72 61 | 70 20 61 6e 64 20 72 65 |son, wra|p and re|
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|00003590| 20 6f 76 65 6e 20 74 6f | 20 34 35 30 20 64 65 67 | oven to| 450 deg|
|000035a0| 2e 20 20 55 6e 77 72 61 | 70 20 65 61 63 68 20 72 |. Unwra|p each r|
|000035b0| 61 63 6b 20 74 6f 20 61 | 64 64 20 31 2f 34 20 63 |ack to a|dd 1/4 c|
|000035c0| 2e 20 77 61 74 65 72 20 | 28 6f 72 20 62 72 75 73 |. water |(or brus|
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|000035e0| 20 73 61 75 63 65 20 6f | 66 20 63 68 6f 69 63 65 | sauce o|f choice|
|000035f0| 29 2c 20 74 68 65 6e 20 | 72 65 77 72 61 70 2c 20 |), then |rewrap, |
|00003600| 73 65 61 6c 69 6e 67 20 | 74 69 67 68 74 6c 79 2e |sealing |tightly.|
|00003610| 20 20 42 61 6b 65 20 35 | 30 20 6d 69 6e 2e 20 20 | Bake 5|0 min. |
|00003620| 52 65 6d 6f 76 65 20 66 | 72 6f 6d 20 6f 76 65 6e |Remove f|rom oven|
|00003630| 3b 20 68 65 61 74 20 62 | 72 6f 69 6c 65 72 2e 20 |; heat b|roiler. |
|00003640| 20 55 6e 77 72 61 70 20 | 72 69 62 73 20 61 6e 64 | Unwrap |ribs and|
|00003650| 20 70 6c 61 63 65 20 6f | 6e 20 72 61 63 6b 20 69 | place o|n rack i|
|00003660| 6e 20 62 72 6f 69 6c 65 | 72 20 70 61 6e 2e 20 20 |n broile|r pan. |
|00003670| 42 72 6f 69 6c 2c 20 34 | 2d 35 20 69 6e 2e 20 66 |Broil, 4|-5 in. f|
|00003680| 72 6f 6d 20 68 65 61 74 | 2c 20 33 20 6d 69 6e 2e |rom heat|, 3 min.|
|00003690| 20 6f 6e 20 65 61 63 68 | 20 73 69 64 65 20 74 6f | on each| side to|
|000036a0| 20 63 72 69 73 70 2c 20 | 62 61 73 74 69 6e 67 20 | crisp, |basting |
|000036b0| 77 69 74 68 20 73 61 75 | 63 65 20 69 66 20 64 65 |with sau|ce if de|
|000036c0| 73 69 72 65 64 2e 7a 03 | fe fe 03 02 00 00 07 02 |sired.z.|........|
|000036d0| 07 13 4d 69 73 73 6f 75 | 72 69 20 42 65 61 6e 20 |..Missou|ri Bean |
|000036e0| 42 61 6b 65 09 42 61 72 | 62 65 71 75 65 7e 01 0c |Bake.Bar|beque~..|
|000036f0| 36 20 74 68 69 63 6b 20 | 73 6c 69 63 65 73 20 62 |6 thick |slices b|
|00003700| 61 63 6f 6e 20 6f 72 20 | 61 62 6f 75 74 20 35 20 |acon or |about 5 |
|00003710| 6f 7a 2e 20 63 6f 75 6e | 74 72 79 20 68 61 6d 2c |oz. coun|try ham,|
|00003720| 20 64 69 63 65 64 0d 31 | 20 6c 67 2e 20 6f 6e 69 | diced.1| lg. oni|
|00003730| 6f 6e 2c 20 64 69 63 65 | 64 20 28 61 62 6f 75 74 |on, dice|d (about|
|00003740| 20 31 20 63 75 70 29 0d | 33 20 28 31 36 20 6f 7a | 1 cup).|3 (16 oz|
|00003750| 2e 29 20 63 61 6e 73 20 | 70 6f 72 6b 20 61 6e 64 |.) cans |pork and|
|00003760| 20 62 65 61 6e 73 0d 31 | 2f 32 20 63 2e 20 4f 72 | beans.1|/2 c. Or|
|00003770| 69 67 69 6e 61 6c 20 43 | 68 69 63 61 67 6f 20 52 |iginal C|hicago R|
|00003780| 65 64 20 53 61 75 63 65 | 20 28 72 65 63 69 70 65 |ed Sauce| (recipe|
|00003790| 20 69 6e 20 66 69 6c 65 | 29 0d 31 2f 34 20 63 2e | in file|).1/4 c.|
|000037a0| 20 64 61 72 6b 20 6d 6f | 6c 61 73 73 65 73 0d 32 | dark mo|lasses.2|
|000037b0| 20 74 62 73 70 2e 20 62 | 72 6f 77 6e 20 73 75 67 | tbsp. b|rown sug|
|000037c0| 61 72 0d 31 20 74 62 73 | 70 2e 20 70 72 65 70 61 |ar.1 tbs|p. prepa|
|000037d0| 72 65 64 20 79 65 6c 6c | 6f 77 20 6d 75 73 74 61 |red yell|ow musta|
|000037e0| 72 64 0d 31 2f 34 20 74 | 73 70 2e 20 67 72 6f 75 |rd.1/4 t|sp. grou|
|000037f0| 6e 64 20 67 69 6e 67 65 | 72 7e 01 cf 48 65 61 74 |nd ginge|r~..Heat|
|00003800| 20 6f 76 65 6e 20 74 6f | 20 33 32 35 20 64 65 67 | oven to| 325 deg|
|00003810| 2e 20 20 4d 65 61 6e 77 | 68 69 6c 65 2c 20 69 6e |. Meanw|hile, in|
|00003820| 20 31 30 20 69 6e 2e 20 | 73 6b 69 6c 6c 65 74 2c | 10 in. |skillet,|
|00003830| 20 66 72 79 20 62 61 63 | 6f 6e 20 77 69 74 68 20 | fry bac|on with |
|00003840| 64 69 63 65 64 20 6f 6e | 69 6f 6e 20 6f 76 65 72 |diced on|ion over|
|00003850| 20 6d 65 64 69 75 6d 20 | 68 65 61 74 20 75 6e 74 | medium |heat unt|
|00003860| 69 6c 20 62 61 63 6f 6e | 20 69 73 20 63 6f 6f 6b |il bacon| is cook|
|00003870| 65 64 2c 20 62 75 74 20 | 6e 6f 74 20 63 72 69 73 |ed, but |not cris|
|00003880| 70 2c 20 61 62 6f 75 74 | 20 35 20 6d 69 6e 2e 2c |p, about| 5 min.,|
|00003890| 20 73 74 69 72 72 69 6e | 67 20 6f 63 63 61 73 73 | stirrin|g occass|
|000038a0| 69 6f 6e 61 6c 6c 79 2e | 20 20 52 65 6d 6f 65 20 |ionally.| Remoe |
|000038b0| 62 61 63 6f 6e 20 61 6e | 64 20 6f 6e 69 6f 6e 20 |bacon an|d onion |
|000038c0| 66 72 6f 6d 20 73 6b 69 | 6c 6c 65 74 20 77 69 74 |from ski|llet wit|
|000038d0| 68 20 73 6c 6f 74 74 65 | 64 20 73 70 6f 6f 6e 20 |h slotte|d spoon |
|000038e0| 61 6e 64 20 70 6c 61 63 | 65 20 69 6e 20 32 20 71 |and plac|e in 2 q|
|000038f0| 74 2e 20 65 61 72 74 68 | 65 6e 77 61 72 65 20 62 |t. earth|enware b|
|00003900| 65 61 6e 20 70 6f 74 20 | 6f 72 20 63 61 73 73 65 |ean pot |or casse|
|00003910| 72 6f 6c 65 2e 20 20 44 | 72 61 69 6e 20 6c 69 71 |role. D|rain liq|
|00003920| 75 69 64 20 66 72 6f 6d | 20 70 6f 72 6b 20 61 6e |uid from| pork an|
|00003930| 64 20 62 65 61 6e 73 2c | 20 74 68 65 6e 20 61 64 |d beans,| then ad|
|00003940| 64 20 62 65 61 6e 73 20 | 74 6f 20 70 6f 74 20 6f |d beans |to pot o|
|00003950| 72 20 63 61 73 73 65 72 | 6f 6c 65 2e 20 20 53 74 |r casser|ole. St|
|00003960| 69 72 20 69 6e 20 72 65 | 64 20 73 61 75 63 65 2c |ir in re|d sauce,|
|00003970| 20 6d 6f 6c 61 73 73 65 | 73 2c 20 62 72 6f 77 6e | molasse|s, brown|
|00003980| 20 73 75 67 61 72 2c 20 | 6d 75 73 74 61 72 64 20 | sugar, |mustard |
|00003990| 61 6e 64 20 67 69 6e 67 | 65 72 2e 20 20 42 61 6b |and ging|er. Bak|
|000039a0| 65 2c 20 75 6e 63 6f 76 | 65 72 65 64 2c 20 31 20 |e, uncov|ered, 1 |
|000039b0| 68 72 2e 20 20 4d 61 6b | 65 73 20 36 2d 38 20 73 |hr. Mak|es 6-8 s|
|000039c0| 65 72 76 69 6e 67 73 2e | 02 03 fe fe 01 86 00 00 |ervings.|........|
|000039d0| 08 02 08 11 54 65 6e 6e | 65 73 65 65 20 44 72 79 |....Tenn|esee Dry|
|000039e0| 20 52 75 62 09 42 61 72 | 62 65 71 75 65 7e 00 b7 | Rub.Bar|beque~..|
|000039f0| 32 20 74 62 73 70 2e 20 | 42 72 6f 77 6e 20 73 75 |2 tbsp. |Brown su|
|00003a00| 67 61 72 0d 43 6f 61 72 | 73 65 6c 79 20 67 72 6f |gar.Coar|sely gro|
|00003a10| 75 6e 64 20 62 6c 61 63 | 6b 20 70 65 70 70 65 72 |und blac|k pepper|
|00003a20| 0d 50 61 70 72 69 6b 61 | 0d 31 20 74 62 73 70 2e |.Paprika|.1 tbsp.|
|00003a30| 20 63 68 69 6c 69 20 70 | 6f 77 64 65 72 0d 31 20 | chili p|owder.1 |
|00003a40| 31 2f 32 20 74 62 73 70 | 20 67 72 6f 75 6e 64 20 |1/2 tbsp| ground |
|00003a50| 77 68 69 74 65 20 70 65 | 70 70 65 72 0d 31 20 31 |white pe|pper.1 1|
|00003a60| 2f 32 20 74 62 73 70 2e | 20 63 72 75 73 68 65 64 |/2 tbsp.| crushed|
|00003a70| 20 68 6f 74 20 72 65 64 | 20 70 65 70 70 65 72 0d | hot red| pepper.|
|00003a80| 31 20 31 2f 32 20 74 62 | 73 70 2e 20 73 61 6c 74 |1 1/2 tb|sp. salt|
|00003a90| 0d 31 20 74 73 70 20 67 | 61 72 6c 69 63 20 70 6f |.1 tsp g|arlic po|
|00003aa0| 77 64 65 72 7e 00 aa 49 | 6e 20 73 6d 61 6c 6c 20 |wder~..I|n small |
|00003ab0| 62 6f 77 6c 2c 20 63 6f | 6d 62 69 6e 65 20 61 6c |bowl, co|mbine al|
|00003ac0| 6c 20 69 6e 67 72 65 64 | 69 65 6e 74 73 2e 20 20 |l ingred|ients. |
|00003ad0| 53 74 69 72 20 77 65 6c | 6c 20 74 6f 20 6d 69 78 |Stir wel|l to mix|
|00003ae0| 2c 20 74 68 65 6e 20 73 | 74 6f 72 65 20 61 74 20 |, then s|tore at |
|00003af0| 72 6f 6f 6d 20 74 65 6d | 70 2e 20 69 6e 20 61 69 |room tem|p. in ai|
|00003b00| 72 74 69 67 68 74 20 6a | 61 72 2e 20 20 4d 61 6b |rtight j|ar. Mak|
|00003b10| 65 73 20 61 62 6f 75 74 | 20 32 2f 33 20 63 75 70 |es about| 2/3 cup|
|00003b20| 2c 20 65 6e 6f 75 67 68 | 20 72 75 62 20 66 6f 72 |, enough| rub for|
|00003b30| 20 74 77 6f 20 33 20 6c | 62 2e 20 72 61 63 6b 73 | two 3 l|b. racks|
|00003b40| 20 6f 66 20 73 70 61 72 | 65 72 69 62 73 2e 86 01 | of spar|eribs...|
|00003b50| fe fe 03 6c 00 00 09 02 | 09 1b 54 65 78 61 73 20 |...l....|..Texas |
|00003b60| 53 74 79 6c 65 20 42 65 | 65 66 20 42 72 69 73 6b |Style Be|ef Brisk|
|00003b70| 65 74 20 31 09 42 61 72 | 62 65 71 75 65 7e 00 d0 |et 1.Bar|beque~..|
|00003b80| 31 20 62 72 69 73 6b 65 | 74 20 6f 66 20 62 65 65 |1 briske|t of bee|
|00003b90| 66 2c 20 34 2d 36 20 6c | 62 73 2e 20 61 66 74 65 |f, 4-6 l|bs. afte|
|00003ba0| 72 20 74 72 69 6d 6d 69 | 6e 67 0d 31 20 65 6e 76 |r trimmi|ng.1 env|
|00003bb0| 65 6c 6f 70 65 20 6f 6e | 69 6f 6e 20 73 6f 75 70 |elope on|ion soup|
|00003bc0| 20 6d 69 78 2c 20 66 72 | 6f 6d 20 32 2e 37 35 20 | mix, fr|om 2.75 |
|00003bd0| 6f 7a 2e 20 70 6b 67 2e | 0d 31 20 28 31 30 20 31 |oz. pkg.|.1 (10 1|
|00003be0| 2f 32 20 6f 7a 2e 29 20 | 63 61 6e 20 62 65 65 66 |/2 oz.) |can beef|
|00003bf0| 20 62 6f 75 69 6c 6c 6f | 6e 20 6f 72 20 62 72 6f | bouillo|n or bro|
|00003c00| 74 68 2c 20 6f 72 20 61 | 73 20 6e 65 65 64 65 64 |th, or a|s needed|
|00003c10| 0d 31 2f 34 20 63 2e 20 | 66 69 6e 65 6c 79 20 63 |.1/4 c. |finely c|
|00003c20| 68 6f 70 70 65 64 20 6f | 6e 69 6f 6e 0d 43 72 75 |hopped o|nion.Cru|
|00003c30| 73 68 65 64 20 68 6f 74 | 20 72 65 64 20 70 65 70 |shed hot| red pep|
|00003c40| 70 65 72 2c 20 74 6f 20 | 74 61 73 74 65 7e 02 6d |per, to |taste~.m|
|00003c50| 53 74 61 72 74 20 66 69 | 72 65 20 69 6e 20 67 72 |Start fi|re in gr|
|00003c60| 69 6c 6c 2e 20 20 4d 65 | 61 6e 77 68 69 6c 65 2c |ill. Me|anwhile,|
|00003c70| 20 73 70 72 65 61 64 20 | 64 72 79 20 73 6f 75 70 | spread |dry soup|
|00003c80| 20 6d 69 78 20 6f 76 65 | 72 20 73 75 72 66 61 63 | mix ove|r surfac|
|00003c90| 65 20 6f 66 20 62 72 69 | 73 6b 65 74 2c 20 74 68 |e of bri|sket, th|
|00003ca0| 65 6e 20 77 72 61 70 20 | 73 65 63 75 72 65 6c 79 |en wrap |securely|
|00003cb0| 2c 20 75 73 69 6e 67 20 | 61 74 20 6c 65 61 73 74 |, using |at least|
|00003cc0| 20 33 20 6c 61 79 65 72 | 73 20 6f 66 20 68 65 61 | 3 layer|s of hea|
|00003cd0| 76 79 2d 64 75 74 79 20 | 66 6f 69 6c 2e 20 20 53 |vy-duty |foil. S|
|00003ce0| 65 61 6c 20 66 6f 69 6c | 20 77 65 6c 6c 20 74 6f |eal foil| well to|
|00003cf0| 20 68 6f 6c 64 20 69 6e | 20 61 6c 6c 20 74 68 65 | hold in| all the|
|00003d00| 20 6a 75 69 63 65 73 2e | 20 20 57 68 65 6e 20 63 | juices.| When c|
|00003d10| 6f 61 6c 73 20 61 72 65 | 20 72 65 61 64 79 2c 20 |oals are| ready, |
|00003d20| 6d 6f 76 65 20 74 68 65 | 6d 20 74 6f 20 6f 6e 65 |move the|m to one|
|00003d30| 20 73 69 64 65 3b 20 70 | 6c 61 63 65 20 72 61 63 | side; p|lace rac|
|00003d40| 6b 20 36 20 69 6e 2e 20 | 61 62 6f 76 65 20 63 6f |k 6 in. |above co|
|00003d50| 61 6c 73 2e 20 20 50 6c | 61 63 65 20 66 6f 69 6c |als. Pl|ace foil|
|00003d60| 2d 77 72 61 70 70 65 64 | 20 62 72 69 73 6b 65 74 |-wrapped| brisket|
|00003d70| 20 6f 6e 20 72 61 63 6b | 20 62 75 74 20 6e 6f 74 | on rack| but not|
|00003d80| 20 64 69 72 65 63 74 6c | 79 20 6f 76 65 72 20 63 | directl|y over c|
|00003d90| 6f 61 6c 73 2e 20 20 43 | 6f 76 65 72 20 67 72 69 |oals. C|over gri|
|00003da0| 6c 6c 20 61 6e 64 20 63 | 6f 6f 6b 20 62 72 69 73 |ll and c|ook bris|
|00003db0| 6b 65 74 20 33 20 68 72 | 2e 2c 20 74 75 72 6e 69 |ket 3 hr|., turni|
|00003dc0| 6e 67 20 6f 6e 63 65 2e | 20 20 52 65 6d 6f 76 65 |ng once.| Remove|
|00003dd0| 20 62 72 69 73 6b 65 74 | 20 63 61 72 65 66 75 6c | brisket| careful|
|00003de0| 6c 79 20 66 72 6f 6d 20 | 77 72 61 70 70 69 6e 67 |ly from |wrapping|
|00003df0| 73 2c 20 70 6f 75 72 69 | 6e 67 20 64 72 69 70 70 |s, pouri|ng dripp|
|00003e00| 69 6e 67 73 20 6f 66 66 | 20 69 6e 74 6f 20 67 6c |ings off| into gl|
|00003e10| 61 73 73 20 6d 65 61 73 | 75 72 65 2e 20 20 52 65 |ass meas|ure. Re|
|00003e20| 74 75 72 6e 20 62 72 69 | 73 6b 65 74 20 74 6f 20 |turn bri|sket to |
|00003e30| 67 72 69 6c 6c 20 72 61 | 63 6b 2c 20 64 69 72 65 |grill ra|ck, dire|
|00003e40| 63 74 6c 79 20 6f 76 65 | 72 20 63 6f 61 6c 73 2c |ctly ove|r coals,|
|00003e50| 20 61 6e 64 20 63 6f 6f | 6b 2c 20 75 6e 63 6f 76 | and coo|k, uncov|
|00003e60| 65 72 65 64 2e 2c 20 32 | 30 2d 33 30 20 6d 69 6e |ered., 2|0-30 min|
|00003e70| 2e 20 75 6e 74 69 6c 20 | 63 72 75 73 74 6c 79 20 |. until |crustly |
|00003e80| 62 72 6f 77 6e 2c 20 62 | 61 73 74 69 6e 67 20 77 |brown, b|asting w|
|00003e90| 69 74 68 20 64 72 69 70 | 70 69 6e 67 73 20 6f 63 |ith drip|pings oc|
|00003ea0| 63 61 73 73 69 6f 6e 61 | 6c 6c 79 2e 0d 53 45 45 |cassiona|lly..SEE|
|00003eb0| 20 4e 45 58 54 20 43 41 | 52 44 6c 03 fe fe 03 24 | NEXT CA|RDl....$|
|00003ec0| 00 00 0a 02 0a 1b 54 65 | 78 61 73 20 53 74 79 6c |......Te|xas Styl|
|00003ed0| 65 20 42 65 65 66 20 42 | 72 69 73 6b 65 74 20 32 |e Beef B|risket 2|
|00003ee0| 09 42 61 72 62 65 71 75 | 65 7e 00 d0 31 20 62 72 |.Barbequ|e~..1 br|
|00003ef0| 69 73 6b 65 74 20 6f 66 | 20 62 65 65 66 2c 20 34 |isket of| beef, 4|
|00003f00| 2d 36 20 6c 62 73 2e 20 | 61 66 74 65 72 20 74 72 |-6 lbs. |after tr|
|00003f10| 69 6d 6d 69 6e 67 0d 31 | 20 65 6e 76 65 6c 6f 70 |imming.1| envelop|
|00003f20| 65 20 6f 6e 69 6f 6e 20 | 73 6f 75 70 20 6d 69 78 |e onion |soup mix|
|00003f30| 2c 20 66 72 6f 6d 20 32 | 2e 37 35 20 6f 7a 2e 20 |, from 2|.75 oz. |
|00003f40| 70 6b 67 2e 0d 31 20 28 | 31 30 20 31 2f 32 20 6f |pkg..1 (|10 1/2 o|
|00003f50| 7a 2e 29 20 63 61 6e 20 | 62 65 65 66 20 62 6f 75 |z.) can |beef bou|
|00003f60| 69 6c 6c 6f 6e 20 6f 72 | 20 62 72 6f 74 68 2c 20 |illon or| broth, |
|00003f70| 6f 72 20 61 73 20 6e 65 | 65 64 65 64 0d 31 2f 34 |or as ne|eded.1/4|
|00003f80| 20 63 2e 20 66 69 6e 65 | 6c 79 20 63 68 6f 70 70 | c. fine|ly chopp|
|00003f90| 65 64 20 6f 6e 69 6f 6e | 0d 43 72 75 73 68 65 64 |ed onion|.Crushed|
|00003fa0| 20 68 6f 74 20 72 65 64 | 20 70 65 70 70 65 72 2c | hot red| pepper,|
|00003fb0| 20 74 6f 20 74 61 73 74 | 65 7e 02 25 42 72 69 73 | to tast|e~.%Bris|
|00003fc0| 6b 65 74 20 6d 61 79 20 | 62 65 20 63 6f 6f 6b 65 |ket may |be cooke|
|00003fd0| 64 20 69 6e 20 6f 76 65 | 6e 20 61 6e 64 20 66 69 |d in ove|n and fi|
|00003fe0| 6e 69 73 68 65 64 20 65 | 69 74 68 65 72 20 6f 6e |nished e|ither on|
|00003ff0| 20 67 72 69 6c 6c 20 6f | 72 20 75 6e 64 65 72 20 | grill o|r under |
|00004000| 62 72 6f 69 6c 65 72 2e | 20 20 48 65 61 74 20 6f |broiler.| Heat o|
|00004010| 76 65 6e 20 74 6f 20 33 | 32 35 20 64 65 67 2e 20 |ven to 3|25 deg. |
|00004020| 20 50 6c 61 63 65 20 77 | 72 61 70 70 65 64 20 72 | Place w|rapped r|
|00004030| 6f 61 73 74 20 69 6e 20 | 72 6f 61 73 74 69 6e 67 |oast in |roasting|
|00004040| 20 70 61 6e 20 61 6e 64 | 20 62 61 6b 65 20 33 20 | pan and| bake 3 |
|00004050| 68 72 2e 20 20 46 69 6e | 69 73 68 20 6f 6e 20 67 |hr. Fin|ish on g|
|00004060| 72 69 6c 6c 20 61 73 20 | 64 65 73 63 72 69 62 65 |rill as |describe|
|00004070| 64 2c 20 6f 72 20 70 6c | 61 63 65 20 69 6e 20 62 |d, or pl|ace in b|
|00004080| 72 6f 69 6c 65 72 20 61 | 6e 64 20 62 72 6f 69 6c |roiler a|nd broil|
|00004090| 20 35 20 6d 69 6e 2e 20 | 6f 6e 20 65 61 63 68 20 | 5 min. |on each |
|000040a0| 73 69 64 65 2e 20 20 42 | 61 73 74 65 20 6f 63 63 |side. B|aste occ|
|000040b0| 61 73 73 69 6f 6e 61 6c | 6c 79 20 77 69 74 68 20 |assional|ly with |
|000040c0| 64 72 69 70 70 69 6e 67 | 73 2e 0d 0d 54 6f 20 73 |dripping|s...To s|
|000040d0| 65 72 76 65 2c 20 53 6b | 69 6d 20 66 61 74 20 6f |erve, Sk|im fat o|
|000040e0| 66 66 20 72 65 6d 61 69 | 6e 69 6e 67 20 64 72 69 |ff remai|ning dri|
|000040f0| 70 70 69 6e 67 73 20 61 | 6e 64 20 64 69 73 63 61 |ppings a|nd disca|
|00004100| 72 64 2e 20 20 4d 69 78 | 20 64 72 69 70 70 69 6e |rd. Mix| drippin|
|00004110| 67 73 20 77 69 74 68 20 | 65 6e 6f 75 67 68 20 62 |gs with |enough b|
|00004120| 65 65 66 20 62 6f 75 69 | 6c 6c 6f 6e 20 74 6f 20 |eef boui|llon to |
|00004130| 6d 61 6b 65 20 61 62 6f | 75 74 20 32 20 63 2e 20 |make abo|ut 2 c. |
|00004140| 6f 66 20 6c 69 71 75 69 | 64 2e 20 20 53 74 69 72 |of liqui|d. Stir|
|00004150| 20 69 6e 20 6f 6e 69 6f | 6e 20 61 6e 64 20 63 72 | in onio|n and cr|
|00004160| 75 73 68 65 64 20 72 65 | 64 20 70 65 70 70 65 72 |ushed re|d pepper|
|00004170| 20 74 6f 20 74 61 73 74 | 65 2e 20 20 43 75 74 20 | to tast|e. Cut |
|00004180| 62 72 69 73 6b 65 74 20 | 69 6e 74 6f 20 74 68 69 |brisket |into thi|
|00004190| 6e 20 73 6c 69 63 65 73 | 2e 20 20 53 65 72 76 65 |n slices|. Serve|
|000041a0| 20 77 69 74 68 20 64 72 | 69 70 70 69 6e 67 20 6d | with dr|ipping m|
|000041b0| 69 78 74 75 72 65 20 61 | 73 20 64 69 70 70 69 6e |ixture a|s dippin|
|000041c0| 67 20 73 61 75 63 65 2e | 20 20 4d 61 6b 65 73 20 |g sauce.| Makes |
|000041d0| 38 2d 31 30 20 73 65 72 | 76 69 6e 67 73 2e 24 03 |8-10 ser|vings.$.|
|000041e0| fe fe 02 6c 00 00 0b 02 | 0b 18 43 72 61 6e 62 65 |...l....|..Cranbe|
|000041f0| 72 72 79 20 50 75 6d 70 | 6b 69 6e 20 42 72 65 61 |rry Pump|kin Brea|
|00004200| 64 0e 42 72 65 61 64 2f | 4d 75 66 66 69 6e 73 7e |d.Bread/|Muffins~|
|00004210| 00 aa 32 20 73 6c 69 67 | 68 74 6c 79 20 62 65 61 |..2 slig|htly bea|
|00004220| 74 65 6e 20 65 67 67 73 | 0d 32 20 63 2e 20 73 75 |ten eggs|.2 c. su|
|00004230| 67 61 72 0d 31 2f 32 20 | 63 2e 20 6f 69 6c 0d 31 |gar.1/2 |c. oil.1|
|00004240| 20 63 2e 20 53 6f 6c 69 | 64 20 70 61 63 6b 20 70 | c. Soli|d pack p|
|00004250| 75 6d 70 6b 69 6e 0d 32 | 20 31 2f 34 20 63 2e 20 |umpkin.2| 1/4 c. |
|00004260| 66 6c 6f 75 72 0d 31 20 | 74 62 73 70 2e 20 70 75 |flour.1 |tbsp. pu|
|00004270| 6d 70 6b 69 6e 20 70 69 | 65 20 73 70 69 63 65 0d |mpkin pi|e spice.|
|00004280| 31 20 74 73 70 2e 20 62 | 61 6b 69 6e 67 20 73 6f |1 tsp. b|aking so|
|00004290| 64 61 0d 31 2f 32 20 74 | 73 70 2e 20 73 61 6c 74 |da.1/2 t|sp. salt|
|000042a0| 0d 31 20 63 2e 20 63 68 | 6f 70 70 65 64 20 63 72 |.1 c. ch|opped cr|
|000042b0| 61 6e 62 65 72 72 69 65 | 73 7e 01 91 43 6f 6d 62 |anberrie|s~..Comb|
|000042c0| 69 6e 65 20 65 67 67 73 | 2c 20 73 75 67 61 72 2c |ine eggs|, sugar,|
|000042d0| 20 6f 69 6c 20 61 6e 64 | 20 70 75 6d 70 6b 69 6e | oil and| pumpkin|
|000042e0| 3b 20 6d 69 78 20 77 65 | 6c 6c 2e 20 20 43 6f 6d |; mix we|ll. Com|
|000042f0| 62 69 6e 65 20 66 6c 6f | 75 72 2c 20 70 69 65 20 |bine flo|ur, pie |
|00004300| 73 70 69 63 65 2c 20 73 | 6f 64 61 20 61 6e 64 20 |spice, s|oda and |
|00004310| 73 61 6c 74 20 69 6e 20 | 6c 67 2e 20 62 6f 77 6c |salt in |lg. bowl|
|00004320| 3b 20 6d 61 6b 65 20 77 | 65 6c 6c 20 69 6e 20 63 |; make w|ell in c|
|00004330| 65 6e 74 65 72 2e 20 20 | 50 6f 75 72 20 70 75 6d |enter. |Pour pum|
|00004340| 70 6b 69 6e 20 6d 69 78 | 74 75 72 65 20 69 6e 74 |pkin mix|ture int|
|00004350| 6f 20 77 65 6c 6c 3b 20 | 73 74 69 72 20 6a 75 73 |o well; |stir jus|
|00004360| 74 20 75 6e 74 69 6c 20 | 64 72 79 20 69 6e 67 72 |t until |dry ingr|
|00004370| 65 64 69 65 6e 74 73 20 | 61 72 65 20 6d 6f 69 73 |edients |are mois|
|00004380| 74 65 6e 65 64 2e 20 20 | 53 74 69 72 20 69 6e 20 |tened. |Stir in |
|00004390| 63 72 61 6e 62 65 72 72 | 69 65 73 2e 20 20 53 70 |cranberr|ies. Sp|
|000043a0| 6f 6f 6e 20 62 61 74 74 | 65 72 20 69 6e 74 6f 20 |oon batt|er into |
|000043b0| 32 20 67 72 65 61 73 65 | 64 20 61 6e 64 20 66 6c |2 grease|d and fl|
|000043c0| 6f 75 72 65 64 20 38 20 | 78 20 33 20 33 2f 34 20 |oured 8 |x 3 3/4 |
|000043d0| 69 6e 2e 20 61 6c 75 6d | 69 6e 75 6d 20 6c 6f 61 |in. alum|inum loa|
|000043e0| 66 20 70 61 6e 73 2e 20 | 20 42 61 6b 65 20 69 6e |f pans. | Bake in|
|000043f0| 20 6d 6f 64 65 72 61 74 | 65 20 6f 76 65 6e 20 28 | moderat|e oven (|
|00004400| 33 35 30 20 64 65 67 2e | 29 20 66 6f 72 20 31 20 |350 deg.|) for 1 |
|00004410| 68 72 2e 20 6f 72 20 75 | 6e 74 69 6c 20 74 6f 6f |hr. or u|ntil too|
|00004420| 74 68 70 69 63 6b 20 69 | 6e 73 65 72 74 65 64 20 |thpick i|nserted |
|00004430| 69 6e 20 63 65 6e 74 65 | 72 20 63 6f 6d 65 73 20 |in cente|r comes |
|00004440| 6f 75 74 20 63 6c 65 61 | 6e 2e 6c 02 fe fe 03 31 |out clea|n.l....1|
|00004450| 00 00 0c 02 0c 1d 54 65 | 78 61 72 6b 61 6e 61 20 |......Te|xarkana |
|00004460| 4a 61 6c 61 70 65 6e 6f | 20 43 6f 72 6e 62 72 65 |Jalapeno| Cornbre|
|00004470| 61 64 0e 42 72 65 61 64 | 2f 4d 75 66 66 69 6e 73 |ad.Bread|/Muffins|
|00004480| 7e 01 1f 31 20 63 2e 20 | 79 65 6c 6c 6f 77 20 63 |~..1 c. |yellow c|
|00004490| 6f 72 6e 20 6d 65 61 6c | 0d 33 2f 34 20 63 2e 20 |orn meal|.3/4 c. |
|000044a0| 61 6c 6c 2d 70 75 72 70 | 6f 73 65 20 66 6c 6f 75 |all-purp|ose flou|
|000044b0| 72 0d 31 2f 34 20 63 2e | 20 6c 69 67 68 74 20 62 |r.1/4 c.| light b|
|000044c0| 72 6f 77 6e 20 73 75 67 | 61 72 0d 31 20 74 62 73 |rown sug|ar.1 tbs|
|000044d0| 70 2e 20 62 61 6b 69 6e | 67 20 70 6f 77 64 65 72 |p. bakin|g powder|
|000044e0| 0d 31 20 74 73 70 2e 20 | 73 61 6c 74 0d 32 2f 33 |.1 tsp. |salt.2/3|
|000044f0| 20 74 73 70 2e 20 62 61 | 6b 69 6e 67 20 73 6f 64 | tsp. ba|king sod|
|00004500| 61 0d 32 20 6c 67 2e 20 | 65 67 67 73 0d 31 20 31 |a.2 lg. |eggs.1 1|
|00004510| 2f 32 20 63 2e 20 62 75 | 74 74 65 72 6d 69 6c 6b |/2 c. bu|ttermilk|
|00004520| 0d 32 20 74 62 73 70 2e | 20 62 75 74 74 65 72 2f |.2 tbsp.| butter/|
|00004530| 6d 61 72 67 61 72 69 6e | 65 2c 20 6d 65 6c 74 65 |margarin|e, melte|
|00004540| 64 0d 32 20 74 62 73 70 | 2e 20 63 6f 72 6e 20 6f |d.2 tbsp|. corn o|
|00004550| 69 6c 0d 31 20 28 36 20 | 6f 7a 2e 29 20 63 61 6e |il.1 (6 |oz.) can|
|00004560| 20 63 72 65 61 6d 2d 73 | 74 79 6c 65 20 63 6f 72 | cream-s|tyle cor|
|00004570| 6e 0d 31 2d 32 20 66 72 | 65 73 68 20 6f 72 20 63 |n.1-2 fr|esh or c|
|00004580| 61 6e 6e 65 64 20 6a 61 | 6c 61 70 65 6e 6f 20 70 |anned ja|lapeno p|
|00004590| 65 70 70 65 72 73 20 74 | 6f 20 74 61 73 74 65 7e |eppers t|o taste~|
|000045a0| 01 dc 48 65 61 74 20 6f | 76 65 6e 20 74 6f 20 33 |..Heat o|ven to 3|
|000045b0| 35 30 20 64 65 67 2e 20 | 20 47 65 6e 65 72 6f 75 |50 deg. | Generou|
|000045c0| 73 6c 79 20 67 72 65 61 | 73 65 20 31 30 20 69 6e |sly grea|se 10 in|
|000045d0| 2e 20 6f 76 65 6e 70 72 | 6f 6f 66 20 73 6b 69 6c |. ovenpr|oof skil|
|000045e0| 6c 65 74 2e 20 20 43 6f | 6d 62 69 6e 65 20 63 6f |let. Co|mbine co|
|000045f0| 72 6e 20 6d 65 61 6c 2c | 20 66 6c 6f 75 72 2c 20 |rn meal,| flour, |
|00004600| 73 75 67 61 72 2c 20 62 | 61 6b 69 6e 67 20 70 6f |sugar, b|aking po|
|00004610| 77 64 65 72 2c 20 73 61 | 6c 74 20 61 6e 64 20 62 |wder, sa|lt and b|
|00004620| 61 6b 69 6e 67 20 73 6f | 64 61 20 69 6e 20 6c 67 |aking so|da in lg|
|00004630| 2e 20 62 6f 77 6c 2e 20 | 20 49 6e 20 73 65 70 61 |. bowl. | In sepa|
|00004640| 72 61 74 65 20 62 6f 77 | 6c 2c 20 62 65 61 74 20 |rate bow|l, beat |
|00004650| 65 67 67 73 2c 20 62 75 | 74 74 65 72 6d 69 6c 6b |eggs, bu|ttermilk|
|00004660| 2c 20 6d 65 6c 74 65 64 | 20 62 75 74 74 65 72 20 |, melted| butter |
|00004670| 61 6e 64 20 63 6f 72 6e | 20 6f 69 6c 2c 20 75 73 |and corn| oil, us|
|00004680| 69 6e 67 20 77 68 69 73 | 6b 20 6f 72 20 66 6f 72 |ing whis|k or for|
|00004690| 6b 2e 20 20 53 74 69 72 | 20 63 6f 72 6e 20 61 6e |k. Stir| corn an|
|000046a0| 64 20 63 68 6f 70 70 65 | 64 20 6a 61 6c 61 70 65 |d choppe|d jalape|
|000046b0| 6e 6f 20 69 6e 74 6f 20 | 65 67 67 20 6d 69 78 74 |no into |egg mixt|
|000046c0| 75 72 65 2c 20 74 68 65 | 6e 20 61 64 64 20 74 6f |ure, the|n add to|
|000046d0| 20 63 6f 72 6e 6d 65 61 | 6c 20 6d 69 78 74 75 72 | cornmea|l mixtur|
|000046e0| 65 2c 20 73 74 69 72 72 | 69 6e 67 20 75 6e 74 69 |e, stirr|ing unti|
|000046f0| 6c 20 6a 75 73 74 20 62 | 6c 65 6e 64 65 64 2e 20 |l just b|lended. |
|00004700| 20 44 6f 20 6e 6f 74 20 | 6f 76 65 72 6d 69 78 2e | Do not |overmix.|
|00004710| 20 20 50 6f 75 72 20 62 | 61 74 74 65 72 20 69 6e | Pour b|atter in|
|00004720| 74 6f 20 70 72 65 70 61 | 72 65 64 20 73 6b 69 6c |to prepa|red skil|
|00004730| 6c 65 74 20 61 6e 64 20 | 62 61 6b 65 20 61 62 6f |let and |bake abo|
|00004740| 75 74 20 33 35 20 6d 69 | 6e 2e 20 75 6e 74 69 6c |ut 35 mi|n. until|
|00004750| 20 74 6f 70 20 69 73 20 | 67 6f 6c 64 65 6e 20 62 | top is |golden b|
|00004760| 72 6f 77 6e 2e 20 20 4d | 61 6b 65 73 20 38 2d 31 |rown. M|akes 8-1|
|00004770| 30 20 73 65 72 76 69 6e | 67 73 2e 31 03 fe fe 01 |0 servin|gs.1....|
|00004780| 83 00 00 0d 02 0d 14 57 | 68 6f 6c 65 20 57 68 65 |.......W|hole Whe|
|00004790| 61 74 20 4d 75 66 66 69 | 6e 73 0e 42 72 65 61 64 |at Muffi|ns.Bread|
|000047a0| 2f 4d 75 66 66 69 6e 73 | 70 32 20 65 67 67 73 2c |/Muffins|p2 eggs,|
|000047b0| 20 62 65 61 74 65 6e 0d | 31 2f 32 20 63 2e 20 79 | beaten.|1/2 c. y|
|000047c0| 6f 67 75 72 74 0d 32 2f | 33 20 63 2e 20 77 61 72 |ogurt.2/|3 c. war|
|000047d0| 6d 20 6d 69 6c 6b 0d 31 | 2f 33 20 63 2e 20 68 6f |m milk.1|/3 c. ho|
|000047e0| 6e 65 79 0d 31 2f 33 20 | 63 2e 20 6f 69 6c 0d 32 |ney.1/3 |c. oil.2|
|000047f0| 20 63 2e 20 77 68 6f 6c | 65 20 77 68 65 61 74 20 | c. whol|e wheat |
|00004800| 66 6c 6f 75 72 0d 31 20 | 74 73 70 2e 20 62 61 6b |flour.1 |tsp. bak|
|00004810| 69 6e 67 20 73 6f 64 61 | 7e 00 e6 49 6e 20 61 20 |ing soda|~..In a |
|00004820| 6d 69 78 69 6e 67 20 62 | 6f 77 6c 2c 20 63 6f 6d |mixing b|owl, com|
|00004830| 62 69 6e 65 20 65 67 67 | 73 2c 20 79 6f 67 75 72 |bine egg|s, yogur|
|00004840| 74 20 61 6e 64 20 6d 69 | 6c 6b 2e 20 20 42 65 61 |t and mi|lk. Bea|
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|00004860| 68 20 61 20 77 6f 6f 64 | 65 6e 20 73 70 6f 6f 6e |h a wood|en spoon|
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|00004880| 6f 6e 65 79 20 61 6e 64 | 20 6f 69 6c 2e 20 20 41 |oney and| oil. A|
|00004890| 64 64 20 74 68 65 20 64 | 72 79 20 69 6e 67 72 65 |dd the d|ry ingre|
|000048a0| 64 69 65 6e 74 73 20 61 | 6e 64 20 62 6c 65 6e 64 |dients a|nd blend|
|000048b0| 20 74 68 6f 72 6f 75 67 | 68 6c 79 2e 20 20 50 6f | thoroug|hly. Po|
|000048c0| 75 72 20 69 6e 74 6f 20 | 67 72 65 61 73 65 64 20 |ur into |greased |
|000048d0| 6d 75 66 66 69 6e 20 74 | 69 6e 73 2e 20 20 42 61 |muffin t|ins. Ba|
|000048e0| 6b 65 20 61 74 20 34 32 | 35 20 64 65 67 2e 20 66 |ke at 42|5 deg. f|
|000048f0| 6f 72 20 31 35 20 6d 69 | 6e 75 74 65 73 2e 83 01 |or 15 mi|nutes...|
|00004900| fe fe 01 91 00 00 0e 02 | 0e 09 43 68 61 72 20 53 |........|..Char S|
|00004910| 69 75 08 43 68 69 6e 65 | 73 65 7e 00 ac 32 20 70 |iu.Chine|se~..2 p|
|00004920| 6f 72 6b 20 62 75 74 74 | 73 20 28 73 6c 69 63 65 |ork butt|s (slice|
|00004930| 20 69 6e 20 31 20 6f 72 | 20 31 20 31 2f 32 22 20 | in 1 or| 1 1/2" |
|00004940| 74 68 69 63 6b 6e 65 73 | 73 29 0d 31 2f 32 20 63 |thicknes|s).1/2 c|
|00004950| 75 70 20 73 68 6f 79 75 | 0d 31 20 63 75 70 20 73 |up shoyu|.1 cup s|
|00004960| 75 67 61 72 20 31 2f 32 | 20 77 68 69 74 65 20 61 |ugar 1/2| white a|
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|00004980| 2e 20 68 6f 69 73 69 6e | 20 73 61 75 63 65 0d 31 |. hoisin| sauce.1|
|00004990| 20 74 2e 20 72 65 64 20 | 66 6f 6f 64 20 63 6f 6c | t. red |food col|
|000049a0| 6f 72 69 6e 67 20 28 43 | 68 69 6e 65 73 65 20 74 |oring (C|hinese t|
|000049b0| 79 70 65 29 0d 31 20 31 | 2f 32 20 74 2e 20 73 61 |ype).1 1|/2 t. sa|
|000049c0| 6c 74 0d 4d 53 47 7e 00 | c9 43 75 74 20 70 6f 72 |lt.MSG~.|.Cut por|
|000049d0| 6b 20 69 6e 20 20 73 6d | 61 6c 6c 20 73 6c 69 63 |k in sm|all slic|
|000049e0| 65 73 20 61 6e 64 20 62 | 6f 69 6c 20 75 6e 74 69 |es and b|oil unti|
|000049f0| 6c 20 74 65 6e 64 65 72 | 20 6f 72 20 75 6e 74 69 |l tender| or unti|
|00004a00| 6c 20 63 6f 6f 6b 65 64 | 2e 20 20 53 6f 61 6b 20 |l cooked|. Soak |
|00004a10| 69 6e 20 73 61 75 63 65 | 20 6f 76 65 72 6e 69 67 |in sauce| overnig|
|00004a20| 68 74 2e 20 20 42 61 6b | 65 20 66 6f 72 20 31 20 |ht. Bak|e for 1 |
|00004a30| 68 6f 75 72 20 61 74 20 | 33 30 30 20 64 65 67 2e |hour at |300 deg.|
|00004a40| 20 20 50 75 74 20 70 61 | 6e 20 6f 66 20 77 61 74 | Put pa|n of wat|
|00004a50| 65 72 20 69 6e 20 6f 76 | 65 6e 20 77 68 69 6c 65 |er in ov|en while|
|00004a60| 20 62 61 6b 69 6e 67 2e | 20 20 54 68 69 73 20 6b | baking.| This k|
|00004a70| 65 65 70 73 20 74 68 65 | 20 70 6f 72 6b 20 6a 75 |eeps the| pork ju|
|00004a80| 69 63 79 20 61 6e 64 20 | 6d 6f 69 73 74 2e 0d 91 |icy and |moist...|
|00004a90| 01 fe fe 03 4e 00 00 0f | 02 0f 1b 43 72 65 61 6d |....N...|...Cream|
|00004aa0| 20 43 68 65 65 73 65 20 | 4a 65 6c 6c 6f 20 44 65 | Cheese |Jello De|
|00004ab0| 73 73 65 72 74 09 44 65 | 73 73 65 72 74 73 7e 00 |ssert.De|sserts~.|
|00004ac0| 92 31 20 31 2f 32 20 62 | 6c 6f 63 6b 20 62 75 74 |.1 1/2 b|lock but|
|00004ad0| 74 65 72 2f 6d 61 72 67 | 61 72 69 6e 65 0d 31 2f |ter/marg|arine.1/|
|00004ae0| 32 20 63 2e 20 6e 75 74 | 73 0d 31 20 31 2f 32 20 |2 c. nut|s.1 1/2 |
|00004af0| 63 2e 20 66 6c 6f 75 72 | 0d 31 2f 33 20 63 2e 20 |c. flour|.1/3 c. |
|00004b00| 62 72 6f 77 6e 20 73 75 | 67 61 72 0d 33 20 62 6f |brown su|gar.3 bo|
|00004b10| 78 65 73 20 6a 65 6c 6c | 6f 20 28 73 6d 61 6c 6c |xes jell|o (small|
|00004b20| 29 0d 31 20 70 6b 67 2e | 20 44 72 65 61 6d 20 57 |).1 pkg.| Dream W|
|00004b30| 68 69 70 0d 31 2f 32 20 | 63 2e 20 6d 69 6c 6b 0d |hip.1/2 |c. milk.|
|00004b40| 56 61 6e 69 6c 6c 61 20 | 65 78 74 72 61 63 74 0d |Vanilla |extract.|
|00004b50| 7e 02 8d 43 72 75 73 74 | 3a 20 43 72 65 61 6d 20 |~..Crust|: Cream |
|00004b60| 73 75 67 61 72 20 61 6e | 64 20 62 75 74 74 65 72 |sugar an|d butter|
|00004b70| 2e 20 20 41 64 64 20 66 | 6c 6f 75 72 20 61 6e 64 |. Add f|lour and|
|00004b80| 20 6e 75 74 73 2e 20 20 | 50 72 65 73 73 20 69 6e | nuts. |Press in|
|00004b90| 20 39 20 78 20 31 33 20 | 69 6e 2e 20 70 61 6e 20 | 9 x 13 |in. pan |
|00004ba0| 61 6e 64 20 62 61 6b 65 | 20 69 6e 20 70 72 65 2d |and bake| in pre-|
|00004bb0| 68 65 61 74 65 64 20 6f | 76 65 6e 20 61 74 20 33 |heated o|ven at 3|
|00004bc0| 37 35 20 64 65 67 2e 2c | 20 75 6e 74 69 6c 20 62 |75 deg.,| until b|
|00004bd0| 72 6f 77 6e 2e 20 20 53 | 65 74 20 61 73 69 64 65 |rown. S|et aside|
|00004be0| 20 74 6f 20 63 6f 6f 6c | 2c 20 61 62 6f 75 74 20 | to cool|, about |
|00004bf0| 31 35 20 6d 69 6e 2e 20 | 20 46 69 6c 6c 69 6e 67 |15 min. | Filling|
|00004c00| 3a 20 4d 69 78 20 6a 65 | 6c 6c 6f 20 61 6e 64 20 |: Mix je|llo and |
|00004c10| 31 2f 32 20 63 2e 20 68 | 6f 74 20 77 61 74 65 72 |1/2 c. h|ot water|
|00004c20| 20 61 6e 64 20 6c 65 74 | 20 63 6f 6f 6c 20 61 74 | and let| cool at|
|00004c30| 20 72 6f 6f 6d 20 74 65 | 6d 70 2e 20 20 50 72 65 | room te|mp. Pre|
|00004c40| 70 61 72 65 20 44 72 65 | 61 6d 20 57 68 69 70 20 |pare Dre|am Whip |
|00004c50| 77 69 74 68 20 6d 69 6c | 6b 20 61 6e 64 20 76 61 |with mil|k and va|
|00004c60| 6e 69 6c 6c 61 20 65 78 | 74 72 61 63 74 2e 20 20 |nilla ex|tract. |
|00004c70| 41 64 64 20 70 72 65 70 | 61 72 65 64 20 44 72 65 |Add prep|ared Dre|
|00004c80| 61 6d 20 57 68 69 70 20 | 74 6f 20 63 72 65 61 6d |am Whip |to cream|
|00004c90| 20 63 68 65 65 73 65 20 | 6d 69 78 74 75 72 65 20 | cheese |mixture |
|00004ca0| 61 6e 64 20 62 6c 65 6e | 64 2e 20 20 50 6f 75 72 |and blen|d. Pour|
|00004cb0| 20 69 6e 74 6f 20 63 6f | 6f 6c 65 64 20 63 72 75 | into co|oled cru|
|00004cc0| 73 74 20 61 6e 64 20 72 | 65 66 72 69 67 65 72 61 |st and r|efrigera|
|00004cd0| 74 65 20 61 62 6f 75 74 | 20 31 20 68 72 2e 20 20 |te about| 1 hr. |
|00004ce0| 54 6f 70 70 69 6e 67 3a | 20 4d 69 78 20 32 20 62 |Topping:| Mix 2 b|
|00004cf0| 78 2e 20 6a 65 6c 6c 6f | 20 61 6e 64 20 33 20 63 |x. jello| and 3 c|
|00004d00| 2e 20 68 6f 74 20 77 61 | 74 65 72 2e 20 20 4c 65 |. hot wa|ter. Le|
|00004d10| 74 20 63 6f 6f 6c 2e 20 | 20 50 6f 75 72 20 6f 76 |t cool. | Pour ov|
|00004d20| 65 72 20 63 6f 6f 6c 65 | 64 20 61 6e 64 20 66 69 |er coole|d and fi|
|00004d30| 72 6d 20 63 72 65 61 6d | 20 63 68 65 65 73 65 2e |rm cream| cheese.|
|00004d40| 20 20 52 65 66 72 69 67 | 65 72 61 74 65 20 75 6e | Refrig|erate un|
|00004d50| 74 69 6c 20 6a 65 6c 6c | 65 64 2e 20 20 53 75 67 |til jell|ed. Sug|
|00004d60| 67 65 73 74 65 64 20 6a | 65 6c 6c 6f 20 66 6c 61 |gested j|ello fla|
|00004d70| 76 6f 72 73 3a 20 46 6f | 72 20 6c 69 6d 65 20 74 |vors: Fo|r lime t|
|00004d80| 6f 70 70 69 6e 67 2c 20 | 75 73 65 20 6c 65 6d 6f |opping, |use lemo|
|00004d90| 6e 20 66 6f 72 20 66 69 | 6c 6c 69 6e 67 2e 20 20 |n for fi|lling. |
|00004da0| 46 6f 72 20 73 74 72 61 | 77 62 65 72 72 79 20 74 |For stra|wberry t|
|00004db0| 6f 70 70 69 6e 67 2c 20 | 75 73 65 20 6c 65 6d 6f |opping, |use lemo|
|00004dc0| 6e 20 66 6f 72 20 73 74 | 72 61 77 62 65 72 72 79 |n for st|rawberry|
|00004dd0| 20 66 6f 72 20 66 69 6c | 6c 69 6e 67 2e 4e 03 fe | for fil|ling.N..|
|00004de0| fe 03 95 00 00 10 02 10 | 1f 44 6f 75 62 6c 65 2d |........|.Double-|
|00004df0| 43 68 6f 63 6f 6c 61 74 | 65 20 4d 6f 75 73 73 65 |Chocolat|e Mousse|
|00004e00| 20 43 61 6b 65 20 31 09 | 44 65 73 73 65 72 74 73 | Cake 1.|Desserts|
|00004e10| 7e 01 02 32 20 28 38 20 | 6f 7a 2e 29 20 70 6b 67 |~..2 (8 |oz.) pkg|
|00004e20| 73 2e 20 73 65 6d 69 2d | 73 77 65 65 74 20 63 68 |s. semi-|sweet ch|
|00004e30| 6f 63 6f 6c 61 74 65 20 | 73 71 75 61 72 65 73 20 |ocolate |squares |
|00004e40| 28 31 36 2c 20 31 20 6f | 7a 2e 20 73 71 75 61 72 |(16, 1 o|z. squar|
|00004e50| 65 73 29 0d 32 20 63 2e | 20 62 75 74 74 65 72 2f |es).2 c.| butter/|
|00004e60| 6d 61 72 67 61 72 69 6e | 65 0d 31 20 63 2e 20 73 |margarin|e.1 c. s|
|00004e70| 75 67 61 72 0d 31 20 63 | 2e 20 68 61 6c 66 20 61 |ugar.1 c|. half a|
|00004e80| 6e 64 20 68 61 6c 66 0d | 31 20 74 62 73 70 2e 20 |nd half.|1 tbsp. |
|00004e90| 76 61 6e 69 6c 6c 61 20 | 65 78 74 72 61 63 74 0d |vanilla |extract.|
|00004ea0| 31 2f 32 20 74 73 70 2e | 20 73 61 6c 74 0d 38 20 |1/2 tsp.| salt.8 |
|00004eb0| 6c 67 2e 20 65 67 67 73 | 0d 43 68 6f 63 6f 6c 61 |lg. eggs|.Chocola|
|00004ec0| 74 65 20 67 6c 61 7a 65 | 20 28 72 65 63 69 70 65 |te glaze| (recipe|
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|00004ee0| 65 61 76 79 20 6f 72 20 | 77 68 69 70 70 69 6e 67 |eavy or |whipping|
|00004ef0| 20 63 72 65 61 6d 0d 43 | 61 6e 64 69 65 64 20 76 | cream.C|andied v|
|00004f00| 69 6f 6c 65 74 73 20 66 | 6f 72 20 67 61 72 6e 69 |iolets f|or garni|
|00004f10| 73 68 7e 02 60 45 61 72 | 6c 79 20 69 6e 20 64 61 |sh~.`Ear|ly in da|
|00004f20| 79 20 6f 72 20 64 61 79 | 20 61 68 65 61 64 3a 0d |y or day| ahead:.|
|00004f30| 50 72 65 68 65 61 74 20 | 6f 76 65 6e 20 74 6f 20 |Preheat |oven to |
|00004f40| 33 35 30 20 64 65 67 2e | 20 20 47 72 65 61 73 65 |350 deg.| Grease|
|00004f50| 20 31 30 78 33 20 69 6e | 2e 20 73 70 72 69 6e 67 | 10x3 in|. spring|
|00004f60| 66 6f 72 6d 20 70 61 6e | 2e 20 20 49 6e 20 33 20 |form pan|. In 3 |
|00004f70| 71 74 2e 20 73 61 75 63 | 65 70 61 6e 2c 20 68 65 |qt. sauc|epan, he|
|00004f80| 61 74 20 63 68 6f 63 6f | 6c 61 74 65 2c 20 62 75 |at choco|late, bu|
|00004f90| 74 74 65 72 2c 20 73 75 | 67 61 72 2c 20 68 61 6c |tter, su|gar, hal|
|00004fa0| 66 20 61 6e 64 20 68 61 | 6c 66 2c 20 76 61 6e 69 |f and ha|lf, vani|
|00004fb0| 6c 6c 61 20 65 78 74 72 | 61 63 74 2c 20 61 6e 64 |lla extr|act, and|
|00004fc0| 20 73 61 6c 74 20 6f 76 | 65 72 20 6c 6f 77 20 68 | salt ov|er low h|
|00004fd0| 65 61 74 20 75 6e 74 69 | 6c 20 63 68 6f 63 6f 6c |eat unti|l chocol|
|00004fe0| 61 74 65 20 6d 65 6c 74 | 73 20 61 6e 64 20 6d 69 |ate melt|s and mi|
|00004ff0| 78 74 75 72 65 20 69 73 | 20 73 6d 6f 6f 74 68 2c |xture is| smooth,|
|00005000| 20 73 74 69 72 72 69 6e | 67 20 63 6f 6e 73 74 61 | stirrin|g consta|
|00005010| 6e 74 6c 79 2e 20 20 49 | 6e 20 6c 67 2e 20 62 6f |ntly. I|n lg. bo|
|00005020| 77 6c 2c 20 62 65 61 74 | 20 65 67 67 73 20 73 6c |wl, beat| eggs sl|
|00005030| 69 67 68 74 6c 79 2e 20 | 20 42 65 61 74 20 63 68 |ightly. | Beat ch|
|00005040| 6f 63 6f 6c 61 74 65 20 | 6d 69 78 74 75 72 65 20 |ocolate |mixture |
|00005050| 69 6e 74 6f 20 65 67 67 | 73 3b 20 70 6f 75 72 20 |into egg|s; pour |
|00005060| 69 6e 74 6f 20 73 70 72 | 69 6e 67 66 6f 72 6d 20 |into spr|ingform |
|00005070| 70 61 6e 2e 20 20 42 61 | 6b 65 20 6d 6f 75 73 73 |pan. Ba|ke mouss|
|00005080| 65 20 63 61 6b 65 20 34 | 35 20 6d 69 6e 2e 20 6f |e cake 4|5 min. o|
|00005090| 72 20 75 6e 74 69 6c 20 | 74 6f 6f 74 68 70 69 63 |r until |toothpic|
|000050a0| 6b 20 69 6e 73 65 72 74 | 65 64 20 32 20 69 6e 2e |k insert|ed 2 in.|
|000050b0| 20 66 72 6f 6d 20 65 64 | 67 65 20 63 6f 6d 65 73 | from ed|ge comes|
|000050c0| 20 6f 75 74 20 63 6c 65 | 61 6e 2e 20 20 43 6f 6f | out cle|an. Coo|
|000050d0| 6c 20 63 61 6b 65 20 63 | 6f 6d 70 6c 65 74 65 6c |l cake c|ompletel|
|000050e0| 79 20 6f 6e 20 77 69 72 | 65 20 72 61 63 6b 2e 20 |y on wir|e rack. |
|000050f0| 20 57 68 65 6e 20 63 61 | 6b 65 20 69 73 20 63 6f | When ca|ke is co|
|00005100| 6f 6c 2c 20 72 65 6d 6f | 76 65 20 73 69 64 65 20 |ol, remo|ve side |
|00005110| 6f 66 20 70 61 6e 3b 20 | 77 72 61 70 20 63 61 6b |of pan; |wrap cak|
|00005120| 65 20 69 6e 20 70 6c 61 | 73 74 69 63 20 77 72 61 |e in pla|stic wra|
|00005130| 70 20 61 6e 64 20 72 65 | 66 72 69 67 65 72 61 74 |p and re|frigerat|
|00005140| 65 20 75 6e 74 69 6c 20 | 77 65 6c 6c 20 63 68 69 |e until |well chi|
|00005150| 6c 6c 65 64 2c 20 61 74 | 20 6c 65 61 73 74 20 36 |lled, at| least 6|
|00005160| 20 68 72 2e 0d 53 45 45 | 20 4e 45 58 54 20 43 41 | hr..SEE| NEXT CA|
|00005170| 52 44 95 03 fe fe 03 3a | 00 00 11 02 11 1f 44 6f |RD.....:|......Do|
|00005180| 75 62 6c 65 2d 43 68 6f | 63 6f 6c 61 74 65 20 4d |uble-Cho|colate M|
|00005190| 6f 75 73 73 65 20 43 61 | 6b 65 20 32 09 44 65 73 |ousse Ca|ke 2.Des|
|000051a0| 73 65 72 74 73 7e 00 f1 | 32 20 28 38 20 6f 7a 2e |serts~..|2 (8 oz.|
|000051b0| 29 20 70 6b 67 73 2e 20 | 73 65 6d 69 2d 73 77 65 |) pkgs. |semi-swe|
|000051c0| 65 74 20 63 68 6f 63 6f | 6c 61 74 65 20 73 71 75 |et choco|late squ|
|000051d0| 61 72 65 73 20 28 31 36 | 2c 20 31 20 6f 7a 2e 20 |ares (16|, 1 oz. |
|000051e0| 73 71 75 61 72 65 73 29 | 0d 32 20 63 2e 20 62 75 |squares)|.2 c. bu|
|000051f0| 74 74 65 72 2f 6d 61 72 | 67 61 72 69 6e 65 0d 31 |tter/mar|garine.1|
|00005200| 20 63 2e 20 73 75 67 61 | 72 0d 31 20 63 2e 20 68 | c. suga|r.1 c. h|
|00005210| 61 6c 66 20 61 6e 64 20 | 68 61 6c 66 0d 31 20 74 |alf and |half.1 t|
|00005220| 62 73 70 2e 20 76 61 6e | 69 6c 6c 61 20 65 78 74 |bsp. van|illa ext|
|00005230| 72 61 63 74 0d 31 2f 32 | 20 74 73 70 2e 20 73 61 |ract.1/2| tsp. sa|
|00005240| 6c 74 0d 38 20 6c 67 2e | 20 65 67 67 73 0d 43 68 |lt.8 lg.| eggs.Ch|
|00005250| 6f 63 6f 6c 61 74 65 20 | 67 6c 61 7a 65 0d 31 20 |ocolate |glaze.1 |
|00005260| 63 2e 20 68 65 61 76 79 | 20 6f 72 20 77 68 69 70 |c. heavy| or whip|
|00005270| 70 69 6e 67 20 63 72 65 | 61 6d 0d 43 61 6e 64 69 |ping cre|am.Candi|
|00005280| 65 64 20 76 69 6f 6c 65 | 74 73 20 66 6f 72 20 67 |ed viole|ts for g|
|00005290| 61 72 6e 69 73 68 7e 02 | 16 50 72 65 70 61 72 65 |arnish~.|.Prepare|
|000052a0| 20 63 68 6f 63 6f 6c 61 | 74 65 20 67 6c 61 7a 65 | chocola|te glaze|
|000052b0| 2e 20 20 53 70 72 65 61 | 64 20 77 61 72 6d 20 67 |. Sprea|d warm g|
|000052c0| 6c 61 7a 65 20 6f 76 65 | 72 20 74 6f 70 20 61 6e |laze ove|r top an|
|000052d0| 64 20 64 6f 77 6e 20 73 | 69 64 65 20 6f 66 20 63 |d down s|ide of c|
|000052e0| 61 6b 65 2e 20 20 49 6e | 20 73 6d 61 6c 6c 20 62 |ake. In| small b|
|000052f0| 6f 77 6c 2c 20 62 65 61 | 74 20 68 65 61 76 79 20 |owl, bea|t heavy |
|00005300| 6f 72 20 77 68 69 70 70 | 69 6e 67 20 63 72 65 61 |or whipp|ing crea|
|00005310| 6d 20 61 74 20 6d 65 64 | 69 75 6d 20 73 70 65 65 |m at med|ium spee|
|00005320| 64 20 75 6e 74 69 6c 6c | 20 73 74 69 66 66 20 70 |d untill| stiff p|
|00005330| 65 61 6b 73 20 66 6f 72 | 6d 2e 20 20 50 69 70 65 |eaks for|m. Pipe|
|00005340| 20 77 68 69 70 70 65 64 | 20 63 72 65 61 6d 20 61 | whipped| cream a|
|00005350| 72 6f 75 6e 64 20 73 69 | 64 65 20 6f 66 20 63 61 |round si|de of ca|
|00005360| 6b 65 2e 20 20 52 65 66 | 72 69 67 65 72 61 74 65 |ke. Ref|rigerate|
|00005370| 20 69 66 20 6e 6f 74 20 | 73 65 72 76 69 6e 67 20 | if not |serving |
|00005380| 72 69 67 68 74 20 61 77 | 61 79 2e 20 20 47 61 72 |right aw|ay. Gar|
|00005390| 6e 69 73 68 20 77 69 74 | 68 20 63 61 6e 64 69 65 |nish wit|h candie|
|000053a0| 64 20 76 69 6f 6c 65 74 | 73 2e 20 20 4d 61 6b 65 |d violet|s. Make|
|000053b0| 73 20 31 36 20 73 65 72 | 76 69 6e 67 73 2e 0d 0d |s 16 ser|vings...|
|000053c0| 46 6f 72 20 63 68 6f 63 | 6f 6c 61 74 65 20 67 6c |For choc|olate gl|
|000053d0| 61 7a 65 3a 20 49 6e 20 | 32 20 71 74 2e 20 73 61 |aze: In |2 qt. sa|
|000053e0| 75 63 65 70 61 6e 2c 20 | 68 65 61 74 20 6f 6e 65 |ucepan, |heat one|
|000053f0| 20 36 20 6f 7a 2e 20 70 | 6b 67 2e 20 73 65 6d 69 | 6 oz. p|kg. semi|
|00005400| 2d 73 77 65 65 74 20 63 | 68 6f 63 6f 6c 61 74 65 |-sweet c|hocolate|
|00005410| 20 70 69 65 63 65 73 20 | 28 31 20 63 2e 29 20 61 | pieces |(1 c.) a|
|00005420| 6e 64 20 32 20 74 62 73 | 70 2e 20 62 75 74 74 65 |nd 2 tbs|p. butte|
|00005430| 72 20 6f 76 65 72 20 6c | 6f 77 20 68 65 61 74 20 |r over l|ow heat |
|00005440| 75 6e 74 69 6c 20 63 68 | 6f 63 6f 6c 61 74 65 20 |until ch|ocolate |
|00005450| 6d 65 6c 74 73 20 61 6e | 64 20 6d 69 78 74 75 72 |melts an|d mixtur|
|00005460| 65 20 69 73 20 73 6d 6f | 6f 74 68 2e 20 20 52 65 |e is smo|oth. Re|
|00005470| 6d 6f 76 65 20 66 72 6f | 6d 20 68 65 61 74 3b 20 |move fro|m heat; |
|00005480| 62 65 61 74 20 69 6e 20 | 33 20 74 62 73 70 2e 20 |beat in |3 tbsp. |
|00005490| 6d 69 6c 6b 20 61 6e 64 | 20 32 20 74 62 73 70 2e |milk and| 2 tbsp.|
|000054a0| 20 63 6f 72 6e 20 73 79 | 72 75 70 2e 3a 03 fe fe | corn sy|rup.:...|
|000054b0| 01 8f 00 00 12 02 12 0a | 4b 6e 6f 78 20 42 6c 6f |........|Knox Blo|
|000054c0| 78 09 44 65 73 73 65 72 | 74 73 61 34 20 65 6e 76 |x.Desser|tsa4 env|
|000054d0| 65 6c 6f 70 65 73 20 4b | 6e 6f 78 aa 20 55 6e 66 |elopes K|nox. Unf|
|000054e0| 6c 61 76 6f 72 65 64 20 | 47 65 6c 61 74 69 6e 65 |lavored |Gelatine|
|000054f0| 0d 33 20 70 6b 67 73 2e | 20 28 33 20 6f 7a 2e 20 |.3 pkgs.| (3 oz. |
|00005500| 65 61 63 68 29 20 66 6c | 61 76 6f 72 65 64 20 67 |each) fl|avored g|
|00005510| 65 6c 61 74 69 6e 65 0d | 34 20 63 2e 20 62 6f 69 |elatine.|4 c. boi|
|00005520| 6c 69 6e 67 20 77 61 74 | 65 72 0d 7e 01 10 49 6e |ling wat|er.~..In|
|00005530| 20 6c 67 2e 20 62 6f 77 | 6c 2c 20 63 6f 6d 62 69 | lg. bow|l, combi|
|00005540| 6e 65 20 4b 6e 6f 78 20 | 47 65 6c 61 74 69 6e 65 |ne Knox |Gelatine|
|00005550| 20 61 6e 64 20 66 6c 61 | 76 6f 72 65 64 20 67 65 | and fla|vored ge|
|00005560| 6c 61 74 69 6e 65 2e 20 | 20 41 64 64 20 62 6f 69 |latine. | Add boi|
|00005570| 6c 69 6e 67 20 77 61 74 | 65 72 20 61 6e 64 20 73 |ling wat|er and s|
|00005580| 74 69 72 20 75 6e 74 69 | 6c 20 67 65 6c 61 74 69 |tir unti|l gelati|
|00005590| 6e 65 20 69 73 20 63 6f | 6d 70 6c 65 74 65 6c 79 |ne is co|mpletely|
|000055a0| 20 64 69 73 73 6f 6c 76 | 65 64 2e 20 20 50 6f 75 | dissolv|ed. Pou|
|000055b0| 72 20 69 6e 74 6f 20 6c | 67 2e 20 73 68 61 6c 6c |r into l|g. shall|
|000055c0| 6f 77 20 62 61 6b 69 6e | 67 20 70 61 6e 20 28 66 |ow bakin|g pan (f|
|000055d0| 6f 72 20 65 78 61 6d 70 | 6c 65 2c 20 39 20 78 20 |or examp|le, 9 x |
|000055e0| 31 33 20 69 6e 2e 29 20 | 61 6e 64 20 63 68 69 6c |13 in.) |and chil|
|000055f0| 6c 20 75 6e 74 69 6c 20 | 66 69 72 6d 2e 20 20 43 |l until |firm. C|
|00005600| 75 74 20 69 6e 74 6f 20 | 73 71 75 61 72 65 73 20 |ut into |squares |
|00005610| 74 6f 20 73 65 72 76 65 | 2e 20 4d 61 6b 65 73 20 |to serve|. Makes |
|00005620| 61 62 6f 75 74 20 31 30 | 30 20 6f 6e 65 20 69 6e |about 10|0 one in|
|00005630| 63 65 20 73 71 75 61 72 | 65 73 2e 8f 01 fe fe 03 |ce squar|es......|
|00005640| 7e 00 00 13 02 13 14 4c | 65 6d 6f 6e 20 49 63 65 |~......L|emon Ice|
|00005650| 20 42 6f 78 20 50 69 65 | 20 31 09 44 65 73 73 65 | Box Pie| 1.Desse|
|00005660| 72 74 73 7e 01 00 31 20 | 28 31 30 20 6f 72 20 31 |rts~..1 |(10 or 1|
|00005670| 31 20 6f 7a 2e 29 20 70 | 6b 67 2e 20 70 69 65 63 |1 oz.) p|kg. piec|
|00005680| 72 75 73 74 20 6d 69 78 | 20 6f 72 20 68 6f 6d 65 |rust mix| or home|
|00005690| 6d 61 64 65 20 70 69 65 | 20 64 6f 75 67 68 20 74 |made pie| dough t|
|000056a0| 6f 20 66 69 74 20 39 20 | 69 6e 2e 20 70 69 65 20 |o fit 9 |in. pie |
|000056b0| 70 6c 61 74 65 0d 33 20 | 6c 67 2e 20 65 67 67 20 |plate.3 |lg. egg |
|000056c0| 77 68 69 74 65 73 0d 44 | 61 73 68 20 63 72 65 61 |whites.D|ash crea|
|000056d0| 6d 20 6f 66 20 74 61 72 | 74 61 72 20 6f 72 20 73 |m of tar|tar or s|
|000056e0| 61 6c 74 0d 31 20 63 2e | 20 73 75 67 61 72 0d 31 |alt.1 c.| sugar.1|
|000056f0| 2f 33 20 63 2e 20 66 72 | 65 73 68 20 6c 65 6d 6f |/3 c. fr|esh lemo|
|00005700| 6e 20 6a 75 69 63 65 0d | 31 20 74 62 73 70 2e 20 |n juice.|1 tbsp. |
|00005710| 67 72 61 74 65 64 20 6c | 65 6d 6f 6e 20 70 65 65 |grated l|emon pee|
|00005720| 6c 0d 31 20 31 2f 32 20 | 63 2e 20 68 65 61 76 79 |l.1 1/2 |c. heavy|
|00005730| 20 63 72 65 61 6d 0d 4c | 65 6d 6f 6e 20 74 77 69 | cream.L|emon twi|
|00005740| 73 74 73 20 61 6e 64 20 | 66 72 65 73 68 20 6d 69 |sts and |fresh mi|
|00005750| 6e 74 20 73 70 72 69 67 | 73 2c 20 6f 70 74 69 6f |nt sprig|s, optio|
|00005760| 6e 61 6c 7e 02 56 50 72 | 65 62 61 6b 65 64 20 70 |nal~.VPr|ebaked p|
|00005770| 69 65 20 73 68 65 6c 6c | 3a 20 49 66 20 75 73 69 |ie shell|: If usi|
|00005780| 6e 67 20 70 69 65 63 72 | 75 73 74 20 6d 69 78 2c |ng piecr|ust mix,|
|00005790| 20 70 72 65 70 61 72 65 | 20 61 63 63 6f 72 64 69 | prepare| accordi|
|000057a0| 6e 67 20 74 6f 20 70 6b | 67 2e 20 64 69 72 65 63 |ng to pk|g. direc|
|000057b0| 74 69 6f 6e 73 2e 20 20 | 52 6f 6c 6c 20 6f 75 74 |tions. |Roll out|
|000057c0| 20 70 69 65 20 64 6f 75 | 67 68 20 74 6f 20 31 31 | pie dou|gh to 11|
|000057d0| 20 6f 72 20 31 32 20 69 | 6e 20 63 69 72 63 6c 65 | or 12 i|n circle|
|000057e0| 20 61 6e 64 20 66 69 74 | 20 69 6e 74 6f 20 39 20 | and fit| into 9 |
|000057f0| 69 6e 2e 20 70 69 65 20 | 70 6c 61 74 65 2e 20 20 |in. pie |plate. |
|00005800| 50 72 65 73 73 20 64 6f | 75 67 68 20 67 65 6e 74 |Press do|ugh gent|
|00005810| 6c 79 20 62 75 74 20 66 | 69 72 6d 6c 79 20 61 67 |ly but f|irmly ag|
|00005820| 61 69 6e 73 74 20 62 6f | 74 74 6f 6d 20 61 6e 64 |ainst bo|ttom and|
|00005830| 20 73 69 64 65 73 20 6f | 66 20 70 6c 61 74 65 2c | sides o|f plate,|
|00005840| 20 74 68 65 6e 20 74 72 | 69 6d 20 6f 66 66 20 65 | then tr|im off e|
|00005850| 78 63 65 73 73 20 64 6f | 75 67 68 20 74 6f 20 6c |xcess do|ugh to l|
|00005860| 65 61 76 65 20 31 20 69 | 6e 2e 20 6f 76 65 72 68 |eave 1 i|n. overh|
|00005870| 61 6e 67 2e 20 20 44 61 | 6d 70 65 6e 20 75 6e 64 |ang. Da|mpen und|
|00005880| 65 72 73 69 64 65 20 6f | 66 20 6f 76 65 72 68 61 |erside o|f overha|
|00005890| 6e 67 20 77 69 74 68 20 | 77 61 74 65 72 2c 20 74 |ng with |water, t|
|000058a0| 68 65 6e 20 74 75 72 6e | 20 75 6e 64 65 72 20 61 |hen turn| under a|
|000058b0| 6e 64 20 66 6c 75 74 65 | 20 65 64 67 65 2e 20 20 |nd flute| edge. |
|000058c0| 46 72 65 65 7a 65 20 31 | 30 20 6d 69 6e 2e 20 20 |Freeze 1|0 min. |
|000058d0| 48 65 61 74 20 6f 76 65 | 6e 20 74 6f 20 34 32 35 |Heat ove|n to 425|
|000058e0| 20 64 65 67 2e 20 20 4c | 69 6e 65 20 63 72 75 73 | deg. L|ine crus|
|000058f0| 74 20 77 69 74 68 20 66 | 6f 69 6c 2c 20 74 68 65 |t with f|oil, the|
|00005900| 6e 20 66 69 6c 6c 20 66 | 6f 69 6c 20 77 69 74 68 |n fill f|oil with|
|00005910| 20 64 72 69 65 64 20 62 | 65 61 6e 73 2c 20 72 69 | dried b|eans, ri|
|00005920| 63 65 20 6f 72 20 70 69 | 65 20 77 65 69 67 68 74 |ce or pi|e weight|
|00005930| 73 2e 20 20 42 61 6b 65 | 20 36 20 6d 69 6e 2e 20 |s. Bake| 6 min. |
|00005940| 20 52 65 6d 6f 76 65 20 | 66 6f 69 6c 20 61 6e 64 | Remove |foil and|
|00005950| 20 62 65 61 6e 73 2e 20 | 20 42 61 6b 65 20 63 72 | beans. | Bake cr|
|00005960| 75 73 74 20 38 2d 31 30 | 20 6d 69 6e 2e 20 6c 6f |ust 8-10| min. lo|
|00005970| 6e 67 65 72 20 75 6e 74 | 69 6c 20 6c 69 67 68 74 |nger unt|il light|
|00005980| 6c 79 20 62 72 6f 77 6e | 65 64 2e 20 20 43 6f 6f |ly brown|ed. Coo|
|00005990| 6c 20 63 6f 6d 70 6c 65 | 74 65 6c 79 20 6f 6e 20 |l comple|tely on |
|000059a0| 77 69 72 65 20 72 61 63 | 6b 2e 0d 0d 53 45 45 20 |wire rac|k...SEE |
|000059b0| 4e 45 58 54 20 43 41 52 | 44 7e 03 fe fe 03 3c 00 |NEXT CAR|D~....<.|
|000059c0| 00 14 02 14 14 4c 65 6d | 6f 6e 20 49 63 65 20 42 |.....Lem|on Ice B|
|000059d0| 6f 78 20 50 69 65 20 32 | 09 44 65 73 73 65 72 74 |ox Pie 2|.Dessert|
|000059e0| 73 7e 01 00 31 20 28 31 | 30 20 6f 72 20 31 31 20 |s~..1 (1|0 or 11 |
|000059f0| 6f 7a 2e 29 20 70 6b 67 | 2e 20 70 69 65 63 72 75 |oz.) pkg|. piecru|
|00005a00| 73 74 20 6d 69 78 20 6f | 72 20 68 6f 6d 65 6d 61 |st mix o|r homema|
|00005a10| 64 65 20 70 69 65 20 64 | 6f 75 67 68 20 74 6f 20 |de pie d|ough to |
|00005a20| 66 69 74 20 39 20 69 6e | 2e 20 70 69 65 20 70 6c |fit 9 in|. pie pl|
|00005a30| 61 74 65 0d 33 20 6c 67 | 2e 20 65 67 67 20 77 68 |ate.3 lg|. egg wh|
|00005a40| 69 74 65 73 0d 44 61 73 | 68 20 63 72 65 61 6d 20 |ites.Das|h cream |
|00005a50| 6f 66 20 74 61 72 74 61 | 72 20 6f 72 20 73 61 6c |of tarta|r or sal|
|00005a60| 74 0d 31 20 63 2e 20 73 | 75 67 61 72 0d 31 2f 33 |t.1 c. s|ugar.1/3|
|00005a70| 20 63 2e 20 66 72 65 73 | 68 20 6c 65 6d 6f 6e 20 | c. fres|h lemon |
|00005a80| 6a 75 69 63 65 0d 31 20 | 74 62 73 70 2e 20 67 72 |juice.1 |tbsp. gr|
|00005a90| 61 74 65 64 20 6c 65 6d | 6f 6e 20 70 65 65 6c 0d |ated lem|on peel.|
|00005aa0| 31 20 31 2f 32 20 63 2e | 20 68 65 61 76 79 20 63 |1 1/2 c.| heavy c|
|00005ab0| 72 65 61 6d 0d 4c 65 6d | 6f 6e 20 74 77 69 73 74 |ream.Lem|on twist|
|00005ac0| 73 20 61 6e 64 20 66 72 | 65 73 68 20 6d 69 6e 74 |s and fr|esh mint|
|00005ad0| 20 73 70 72 69 67 73 2c | 20 6f 70 74 69 6f 6e 61 | sprigs,| optiona|
|00005ae0| 6c 7e 02 14 49 6e 20 6c | 67 2e 20 62 6f 77 6c 20 |l~..In l|g. bowl |
|00005af0| 6f 66 20 65 6c 65 63 74 | 72 69 63 20 6d 69 78 65 |of elect|ric mixe|
|00005b00| 72 2c 20 62 65 61 74 20 | 65 67 67 20 77 68 69 74 |r, beat |egg whit|
|00005b10| 65 73 20 77 69 74 68 20 | 63 72 65 61 6d 20 6f 66 |es with |cream of|
|00005b20| 20 74 61 72 74 61 72 20 | 61 74 20 68 69 67 68 20 | tartar |at high |
|00005b30| 73 70 65 65 64 20 75 6e | 74 69 6c 20 66 72 6f 74 |speed un|til frot|
|00005b40| 68 79 2e 20 20 53 6c 6f | 77 6c 79 20 61 64 64 20 |hy. Slo|wly add |
|00005b50| 73 75 67 61 72 2c 20 62 | 65 61 74 69 6e 67 20 75 |sugar, b|eating u|
|00005b60| 6e 74 69 6c 20 73 6f 66 | 74 20 70 65 61 6b 73 20 |ntil sof|t peaks |
|00005b70| 66 6f 72 6d 2e 20 20 53 | 74 69 6c 6c 20 62 65 61 |form. S|till bea|
|00005b80| 74 69 6e 67 2c 20 73 6c | 6f 77 6c 79 20 61 64 64 |ting, sl|owly add|
|00005b90| 20 6c 65 6d 6f 6e 20 6a | 75 69 63 65 2c 20 74 68 | lemon j|uice, th|
|00005ba0| 65 6e 20 70 65 65 6c 20 | 28 4d 69 78 74 75 72 65 |en peel |(Mixture|
|00005bb0| 20 6d 61 79 20 64 65 66 | 6c 61 74 65 20 61 74 20 | may def|late at |
|00005bc0| 62 69 74 20 61 74 20 74 | 68 69 73 20 70 6f 69 6e |bit at t|his poin|
|00005bd0| 74 29 2e 20 20 49 6e 20 | 73 65 70 61 72 61 74 65 |t). In |separate|
|00005be0| 20 62 6f 77 6c 2c 20 73 | 74 69 6c 6c 20 61 74 20 | bowl, s|till at |
|00005bf0| 68 69 67 68 20 73 70 65 | 65 64 2c 20 62 65 61 74 |high spe|ed, beat|
|00005c00| 20 63 72 65 61 6d 20 75 | 6e 74 69 6c 20 73 74 69 | cream u|ntil sti|
|00005c10| 66 66 20 70 65 61 6b 73 | 20 66 6f 72 6d 2e 20 20 |ff peaks| form. |
|00005c20| 46 6f 6c 64 20 65 67 67 | 20 77 68 69 74 65 20 6d |Fold egg| white m|
|00005c30| 69 78 74 75 72 65 20 67 | 65 6e 74 6c 79 20 62 75 |ixture g|ently bu|
|00005c40| 74 20 74 68 6f 72 6f 75 | 67 68 6c 79 20 69 6e 74 |t thorou|ghly int|
|00005c50| 6f 20 63 72 65 61 6d 2e | 20 20 53 70 6f 6f 6e 20 |o cream.| Spoon |
|00005c60| 66 69 6c 6c 69 6e 67 20 | 69 6e 74 6f 20 63 6f 6f |filling |into coo|
|00005c70| 6c 65 64 20 70 69 65 20 | 73 68 65 6c 6c 2e 20 20 |led pie |shell. |
|00005c80| 46 72 65 65 7a 65 20 61 | 74 20 6c 65 61 73 74 20 |Freeze a|t least |
|00005c90| 33 20 68 72 2e 20 6f 72 | 20 75 70 20 74 6f 20 33 |3 hr. or| up to 3|
|00005ca0| 20 64 61 79 73 2e 20 20 | 44 65 63 6f 72 61 74 65 | days. |Decorate|
|00005cb0| 20 77 69 74 68 20 6c 65 | 6d 6f 6e 20 74 77 69 73 | with le|mon twis|
|00005cc0| 74 73 20 61 6e 64 20 6d | 69 6e 74 20 73 70 72 69 |ts and m|int spri|
|00005cd0| 67 73 2c 20 69 66 20 64 | 65 73 69 72 65 64 2e 20 |gs, if d|esired. |
|00005ce0| 20 4d 61 6b 65 73 20 38 | 2d 31 30 20 73 65 72 76 | Makes 8|-10 serv|
|00005cf0| 69 6e 67 73 2e 3c 03 fe | fe 02 ea 00 00 15 02 15 |ings.<..|........|
|00005d00| 0f 50 65 61 72 73 20 46 | 61 6e 64 61 6e 67 6f 09 |.Pears F|andango.|
|00005d10| 44 65 73 73 65 72 74 73 | 7e 01 1c 41 62 6f 75 74 |Desserts|~..About|
|00005d20| 20 32 20 6c 62 73 2e 20 | 28 61 62 6f 75 74 20 34 | 2 lbs. |(about 4|
|00005d30| 20 6c 67 2e 29 20 72 69 | 70 65 20 70 65 61 72 73 | lg.) ri|pe pears|
|00005d40| 2c 20 73 75 63 68 20 61 | 73 20 41 6e 6a 6f 75 2c |, such a|s Anjou,|
|00005d50| 20 42 6f 73 63 2c 20 6f | 72 20 43 6f 6d 69 63 65 | Bosc, o|r Comice|
|00005d60| 0d 31 20 74 62 73 70 2e | 20 62 75 74 74 65 72 2f |.1 tbsp.| butter/|
|00005d70| 6d 61 72 67 61 72 69 6e | 65 0d 31 2f 34 20 63 2e |margarin|e.1/4 c.|
|00005d80| 20 66 69 72 6d 6c 79 20 | 70 61 63 6b 65 64 20 6c | firmly |packed l|
|00005d90| 69 67 68 74 20 62 72 6f | 77 6e 20 73 75 67 61 72 |ight bro|wn sugar|
|00005da0| 0d 31 2f 34 20 63 2e 20 | 63 75 70 20 72 75 6d 2c |.1/4 c. |cup rum,|
|00005db0| 20 43 6f 69 6e 74 72 65 | 61 75 2c 20 6f 72 20 74 | Cointre|au, or t|
|00005dc0| 68 61 77 65 64 20 66 72 | 6f 7a 65 6e 20 6f 72 61 |hawed fr|ozen ora|
|00005dd0| 6e 67 65 20 6a 75 69 63 | 65 20 63 6f 6e 63 65 6e |nge juic|e concen|
|00005de0| 74 72 61 74 65 0d 31 20 | 74 73 70 2e 20 67 72 61 |trate.1 |tsp. gra|
|00005df0| 74 65 64 20 6c 65 6d 6f | 6e 20 70 65 65 6c 0d 33 |ted lemo|n peel.3|
|00005e00| 20 74 62 73 70 2e 20 6c | 65 6d 6f 6e 20 6a 75 69 | tbsp. l|emon jui|
|00005e10| 63 65 0d 31 20 70 69 6e | 74 20 74 6f 20 31 20 71 |ce.1 pin|t to 1 q|
|00005e20| 74 2e 20 76 61 6e 69 6c | 6c 61 20 69 63 65 20 63 |t. vanil|la ice c|
|00005e30| 72 65 61 6d 7e 01 ab 50 | 65 65 6c 2c 20 63 6f 72 |ream~..P|eel, cor|
|00005e40| 65 20 61 6e 64 20 74 68 | 69 6e 6c 79 20 73 6c 69 |e and th|inly sli|
|00005e50| 63 65 20 70 65 61 72 73 | 2e 20 20 49 6e 20 61 20 |ce pears|. In a |
|00005e60| 31 30 2d 31 32 20 69 6e | 63 68 20 70 61 6e 2c 20 |10-12 in|ch pan, |
|00005e70| 6d 65 6c 74 20 62 75 74 | 74 65 72 20 6f 76 65 72 |melt but|ter over|
|00005e80| 20 6d 65 64 69 75 6d 2d | 68 69 67 68 20 68 65 61 | medium-|high hea|
|00005e90| 74 2e 20 20 41 64 64 20 | 70 65 61 72 73 20 61 6e |t. Add |pears an|
|00005ea0| 64 20 63 6f 6f 6b 20 75 | 6e 74 69 6c 20 73 6c 69 |d cook u|ntil sli|
|00005eb0| 63 65 73 20 61 72 65 20 | 6c 69 67 68 74 6c 79 20 |ces are |lightly |
|00005ec0| 62 72 6f 77 6e 65 64 2c | 20 61 62 6f 75 74 20 32 |browned,| about 2|
|00005ed0| 30 20 6d 69 6e 2e 20 20 | 41 64 64 20 73 75 67 61 |0 min. |Add suga|
|00005ee0| 72 2c 20 72 75 6d 2c 20 | 6c 65 6d 6f 6e 20 70 65 |r, rum, |lemon pe|
|00005ef0| 65 6c 20 61 6e 64 20 6a | 75 69 63 65 2e 20 20 42 |el and j|uice. B|
|00005f00| 6f 69 6c 20 6f 6e 20 68 | 69 67 68 20 68 65 61 74 |oil on h|igh heat|
|00005f10| 20 75 6e 74 69 6c 20 73 | 61 75 63 65 20 69 73 20 | until s|auce is |
|00005f20| 74 68 69 63 6b 20 65 6e | 6f 75 67 68 20 74 6f 20 |thick en|ough to |
|00005f30| 63 6c 69 6e 67 20 6c 69 | 67 68 74 6c 79 20 74 6f |cling li|ghtly to|
|00005f40| 20 66 72 75 69 74 2c 20 | 32 2d 33 20 6d 69 6e 2e | fruit, |2-3 min.|
|00005f50| 3b 20 6b 65 65 70 20 77 | 61 72 6d 2e 0d 0d 44 69 |; keep w|arm...Di|
|00005f60| 76 69 64 65 20 69 63 65 | 20 63 72 65 61 6d 20 61 |vide ice| cream a|
|00005f70| 6d 6f 6e 67 20 36 20 69 | 6e 64 69 76 69 64 75 61 |mong 6 i|ndividua|
|00005f80| 6c 20 62 6f 77 6c 73 3b | 20 73 70 6f 6f 6e 20 70 |l bowls;| spoon p|
|00005f90| 65 61 72 73 20 61 6e 64 | 20 73 61 75 63 65 20 65 |ears and| sauce e|
|00005fa0| 71 75 61 6c 6c 79 20 6f | 6e 74 6f 20 69 63 65 20 |qually o|nto ice |
|00005fb0| 63 72 65 61 6d 20 61 6e | 64 20 73 65 72 76 65 20 |cream an|d serve |
|00005fc0| 69 6d 6d 65 64 69 61 74 | 65 6c 79 2e 20 20 4d 61 |immediat|ely. Ma|
|00005fd0| 6b 65 73 20 36 20 73 65 | 72 76 69 6e 67 73 2e ea |kes 6 se|rvings..|
|00005fe0| 02 fe fe 03 1f 00 00 16 | 02 16 16 54 65 71 75 69 |........|...Tequi|
|00005ff0| 6c 61 20 53 75 6e 72 69 | 73 65 20 50 75 6e 63 68 |la Sunri|se Punch|
|00006000| 07 44 72 69 6e 6b 73 7e | 01 02 31 20 31 2f 33 20 |.Drinks~|..1 1/3 |
|00006010| 63 2e 20 73 75 67 61 72 | 0d 31 20 63 2e 20 77 61 |c. sugar|.1 c. wa|
|00006020| 74 65 72 0d 31 2f 34 20 | 63 2e 20 67 72 65 6e 61 |ter.1/4 |c. grena|
|00006030| 64 69 6e 65 20 73 79 72 | 75 70 0d 32 20 62 6f 74 |dine syr|up.2 bot|
|00006040| 74 6c 65 73 20 28 37 35 | 30 20 6d 6c 29 20 64 72 |tles (75|0 ml) dr|
|00006050| 79 20 77 68 69 74 65 20 | 77 69 6e 65 2c 20 63 68 |y white |wine, ch|
|00006060| 69 6c 6c 65 64 0d 31 20 | 63 2e 20 74 65 71 75 69 |illed.1 |c. tequi|
|00006070| 6c 61 0d 31 2f 32 20 63 | 2e 20 6f 72 61 6e 67 65 |la.1/2 c|. orange|
|00006080| 2d 66 6c 61 76 6f 72 65 | 64 20 6c 69 71 75 65 75 |-flavore|d liqueu|
|00006090| 72 0d 31 2f 32 20 63 2e | 20 66 72 65 73 68 20 6f |r.1/2 c.| fresh o|
|000060a0| 72 61 6e 67 65 20 6a 75 | 69 63 65 0d 31 2f 32 20 |range ju|ice.1/2 |
|000060b0| 63 2e 20 66 72 65 73 68 | 20 6c 69 6d 65 20 6a 75 |c. fresh| lime ju|
|000060c0| 69 63 65 0d 31 20 6f 72 | 61 6e 67 65 2c 20 73 6c |ice.1 or|ange, sl|
|000060d0| 69 63 65 64 20 74 68 69 | 6e 0d 32 20 6c 69 6d 65 |iced thi|n.2 lime|
|000060e0| 73 2c 20 73 6c 69 63 65 | 64 20 74 68 69 6e 0d 43 |s, slice|d thin.C|
|000060f0| 68 69 6c 6c 65 64 20 73 | 65 6c 74 7a 65 72 20 28 |hilled s|eltzer (|
|00006100| 6f 70 74 69 6f 6e 61 6c | 29 7e 01 f5 48 65 61 74 |optional|)~..Heat|
|00006110| 20 73 75 67 61 72 20 61 | 6e 64 20 77 61 74 65 72 | sugar a|nd water|
|00006120| 20 69 6e 20 6d 65 64 2e | 20 73 61 75 63 65 70 61 | in med.| saucepa|
|00006130| 6e 20 6f 76 65 72 20 6d | 65 64 2e 2d 68 69 67 68 |n over m|ed.-high|
|00006140| 20 68 65 61 74 20 75 6e | 74 69 6c 20 73 75 67 61 | heat un|til suga|
|00006150| 72 20 64 69 73 73 6f 6c | 76 65 73 2e 20 20 50 6f |r dissol|ves. Po|
|00006160| 75 72 20 32 2f 33 20 63 | 2e 20 73 75 67 61 72 20 |ur 2/3 c|. sugar |
|00006170| 73 79 72 75 70 20 69 6e | 74 6f 20 31 20 71 74 2e |syrup in|to 1 qt.|
|00006180| 20 67 6c 61 73 73 20 6d | 65 61 73 75 72 65 2e 20 | glass m|easure. |
|00006190| 20 41 64 64 20 67 72 65 | 6e 61 64 69 6e 65 20 61 | Add gre|nadine a|
|000061a0| 6e 64 20 65 6e 6f 75 67 | 68 20 77 61 74 65 72 20 |nd enoug|h water |
|000061b0| 74 6f 20 65 71 75 61 6c | 20 31 20 71 74 2e 20 20 |to equal| 1 qt. |
|000061c0| 50 6f 75 72 20 69 6e 74 | 6f 20 32 20 69 63 65 20 |Pour int|o 2 ice |
|000061d0| 63 75 62 65 20 74 72 61 | 79 73 20 61 6e 64 20 66 |cube tra|ys and f|
|000061e0| 72 65 65 7a 65 2e 0d 0d | 4d 69 78 20 72 65 6d 61 |reeze...|Mix rema|
|000061f0| 69 6e 69 6e 67 20 73 79 | 72 75 70 2c 20 77 69 6e |ining sy|rup, win|
|00006200| 65 2c 20 74 65 71 75 69 | 6c 61 2c 20 6c 69 71 75 |e, tequi|la, liqu|
|00006210| 65 75 72 2c 20 6f 72 61 | 6e 67 65 20 6a 75 69 63 |eur, ora|nge juic|
|00006220| 65 20 61 6e 64 20 6c 69 | 6d 65 20 6a 75 69 63 65 |e and li|me juice|
|00006230| 20 69 6e 20 6c 67 2e 20 | 70 69 74 63 68 65 72 20 | in lg. |pitcher |
|00006240| 6f 72 20 70 75 6e 63 68 | 20 62 6f 77 6c 20 28 43 |or punch| bowl (C|
|00006250| 61 6e 20 62 65 20 6d 61 | 64 65 20 61 68 65 61 64 |an be ma|de ahead|
|00006260| 2e 20 20 43 6f 76 65 72 | 20 61 6e 64 20 72 65 66 |. Cover| and ref|
|00006270| 72 69 67 65 72 61 74 65 | 20 75 70 20 74 6f 20 32 |rigerate| up to 2|
|00006280| 34 20 68 72 2e 29 2e 20 | 20 4a 75 73 74 20 62 65 |4 hr.). | Just be|
|00006290| 66 6f 72 65 20 73 65 72 | 76 69 6e 67 2c 20 73 74 |fore ser|ving, st|
|000062a0| 69 72 20 69 6e 20 67 72 | 65 6e 61 64 69 6e 65 20 |ir in gr|enadine |
|000062b0| 69 63 65 20 63 75 62 65 | 73 20 61 6e 64 20 6f 72 |ice cube|s and or|
|000062c0| 61 6e 67 65 20 61 6e 64 | 20 6c 69 6d 65 20 73 6c |ange and| lime sl|
|000062d0| 69 63 65 73 2e 20 20 53 | 65 72 76 65 20 77 69 74 |ices. S|erve wit|
|000062e0| 68 20 73 65 6c 74 7a 65 | 72 2e 20 20 4d 61 6b 65 |h seltze|r. Make|
|000062f0| 73 20 31 32 20 73 65 72 | 76 69 6e 67 73 2e 1f 03 |s 12 ser|vings...|
|00006300| fe fe 03 74 00 00 17 02 | 17 17 45 61 73 79 20 44 |...t....|..Easy D|
|00006310| 65 65 70 20 44 69 73 68 | 20 50 69 7a 7a 61 20 31 |eep Dish| Pizza 1|
|00006320| 08 49 74 61 6c 69 61 6e | 7e 01 07 33 20 63 2e 20 |.Italian|~..3 c. |
|00006330| 42 69 73 71 75 69 63 6b | 0d 33 2f 34 20 63 2e 20 |Bisquick|.3/4 c. |
|00006340| 77 61 74 65 72 0d 31 20 | 6c 62 2e 20 67 72 6f 75 |water.1 |lb. grou|
|00006350| 6e 64 20 62 65 65 66 0d | 31 2f 32 20 63 2e 20 63 |nd beef.|1/2 c. c|
|00006360| 68 6f 70 70 65 64 20 6f | 6e 69 6f 6e 0d 31 2f 32 |hopped o|nion.1/2|
|00006370| 20 74 73 70 20 73 61 6c | 74 0d 32 20 63 6c 6f 76 | tsp sal|t.2 clov|
|00006380| 65 73 20 67 61 72 6c 69 | 63 2c 20 63 72 75 73 68 |es garli|c, crush|
|00006390| 65 64 0d 31 20 63 61 6e | 20 28 31 35 20 6f 7a 2e |ed.1 can| (15 oz.|
|000063a0| 29 20 74 6f 6d 61 74 6f | 20 73 61 75 63 65 0d 31 |) tomato| sauce.1|
|000063b0| 20 74 73 70 2e 20 49 74 | 61 6c 69 61 6e 20 73 65 | tsp. It|alian se|
|000063c0| 61 73 6f 6e 69 6e 67 0d | 31 20 6a 61 72 20 28 34 |asoning.|1 jar (4|
|000063d0| 20 31 2f 32 20 6f 7a 2e | 29 20 73 6c 69 63 65 64 | 1/2 oz.|) sliced|
|000063e0| 20 6d 75 73 68 72 6f 6f | 6d 73 2c 20 64 72 61 69 | mushroo|ms, drai|
|000063f0| 6e 65 64 0d 31 2f 32 20 | 63 2e 20 63 68 6f 70 70 |ned.1/2 |c. chopp|
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